NOBLE ROMANS INC - Quarter Report: 2020 March (Form 10-Q)
United States
SECURITIES AND EXCHANGE COMMISSION
Washington, D.C. 20549
FORM 10-Q
Quarterly report pursuant to Section 13 or 15(d) of the Securities
Exchange Act of 1934
For the quarterly period ended March 31, 2020
Commission file number: 0-11104
NOBLE ROMAN’S, INC.
(Exact name of registrant as specified in its charter)
Indiana
|
35-1281154
|
(State
or other jurisdiction of organization)
|
(I.R.S.
Employer Identification No.)
|
6612
E. 75th Street, Suite 450 Indianapolis, Indiana
|
46250
|
(Address
of principal executive offices)
|
(Zip
Code)
|
(317) 634-3377
(Registrant's telephone number, including area code)
Securities registered pursuant to Section 12(b) of the
Act:
Title of each class
|
Trading symbol(s)
|
Name of each exchange on which registered
|
N/A
|
N/A
|
N/A
|
Indicate by check mark whether the registrant (1) has filed all
reports required to be filed by Section 13 or 15(d) of the
Securities Exchange Act of 1934 during the preceding 12 months (or
for such shorter period that the Registrant was required to file
such reports), and (2) has been subject to such filing requirements
for the past 90 days. Yes X No ___
Indicate by check mark whether the registrant has submitted
electronically, every Interactive Data File required to be
submitted pursuant to Rule 405 of Regulation S-T (§232.405 of
this chapter) during the preceding 12 months (or for such shorter
period that the registrant was required to submit such files).
Yes _X_
No___
Indicate
by check mark whether the registrant is a large accelerated filer,
an accelerated filer, a non-accelerated filer, a smaller reporting
company, or an emerging growth company. See definition of
“large accelerated filer,” “accelerated
filer,” “smaller reporting company” and
“emerging growth company” in Rule 12b-2 of the Exchange
Act.
Large Accelerated
Filer ☐
|
Accelerated
Filer ☐
|
Non-Accelerated
Filer ☐
|
|
Emerging Growth
Company ☐
|
Smaller Reporting
Company ☒
|
If an
emerging growth company, indicate by check mark if the registrant
has elected not to use the extended transition period for complying
with any new or revised financial accounting standards provided
pursuant to Section 13(a) of the Exchange Act.
Indicate
by check mark whether the registrant is a shell company (as defined
in Rule 12b-2 of the Exchange Act). Yes___ No_X_
As of
June 3, 2020 there were 22,215,512 shares of Common Stock, no par
value, outstanding.
PART I - FINANCIAL INFORMATION
ITEM 1. Financial Statements
The
following unaudited condensed consolidated financial statements are
included herein:
Condensed
consolidated balance sheets as of December 31, 2019
and March 31, 2020 (unaudited)
|
3
|
Condensed
consolidated statements of operations for the three-month
periods ended March 31, 2019 and 2020
(unaudited)
|
4
|
Condensed
consolidated statements of changes in stockholders' equity
for
the three-month periods ended March 31, 2020 and March 31,
2019 (unaudited)
|
5 |
Condensed
consolidated statements of cash flows for the three-month
periods ended March 31, 2019 and 2020
(unaudited)
|
6
|
Notes to condensed consolidated financial
statements (unaudited)
|
7
|
2
Noble Roman's, Inc. and Subsidiaries
Condensed Consolidated Balance
Sheets
(Unaudited)
Assets
|
December 31,
2019
|
March 31,
2020
|
Current
assets:
|
|
|
Cash
|
$218,132
|
$1,139,725
|
Accounts
receivable - net
|
978,408
|
1,111,017
|
Inventories
|
880,660
|
895,315
|
Prepaid
expenses
|
784,650
|
643,987
|
Total
current assets
|
2,861,850
|
3,790,044
|
|
|
|
Property and
equipment:
|
|
|
Equipment
|
2,899,611
|
2,900,761
|
Leasehold
improvements
|
1,187,100
|
1,187,829
|
Construction
and equipment in progress
|
374,525
|
920,696
|
|
4,461,236
|
5,009,286
|
Less
accumulated depreciation and amortization
|
1,689,520
|
1,755,467
|
Net
property and equipment
|
2,771,716
|
3,253,819
|
Deferred tax
asset
|
3,900,221
|
3,982,204
|
Deferred contract
cost
|
817,763
|
793,884
|
Goodwill
|
278,466
|
278,466
|
Operating lease
right of use assets
|
4,242,416
|
5,041,185
|
Other assets
including long-term portion of receivables - net
|
4,232,655
|
4,640,808
|
Total
assets
|
$19,105,087
|
$21,780,410
|
|
|
|
Liabilities
and Stockholders' Equity
|
|
|
Current
liabilities:
|
|
|
Current
portion of term loan payable to bank
|
$871,429
|
$-
|
Accounts
payable and accrued expenses
|
731,059
|
583,267
|
Current
portion of operating lease liability
|
333,763
|
347,826
|
Total
current liabilities
|
1,936,251
|
931,093
|
|
|
|
Long-term
obligations:
|
|
|
Term
loans payable to bank (net of current portion)
|
2,999,275
|
-
|
Term
loan payable to Corbel
|
-
|
7,194,229
|
Warrant
value
|
-
|
29,037
|
Convertible
notes payable
|
1,501,282
|
556,292
|
Operating
lease liabilities - net of short-term portion
|
4,016,728
|
4,808,216
|
Deferred
contract income
|
817,763
|
793,884
|
Total
long-term liabilities
|
9,335,048
|
13,381,658
|
|
|
|
Stockholders'
equity:
|
|
|
Common
stock – no par value (40,000,000 shares
authorized,
22,215,512
issued and outstanding as of December 31, 2019 and
as
of March 31, 2020)
|
24,858,311
|
24,747,223
|
Accumulated
deficit
|
(17,024,523)
|
(17,279,564)
|
Total
stockholders' equity
|
7,833,788
|
7,467,659
|
Total
liabilities and stockholders’ equity
|
$19,105,087
|
$21,780,410
|
|
|
|
See accompanying notes to condensed consolidated financial
statements (unaudited).
3
Noble Roman's, Inc. and Subsidiaries
Condensed Consolidated Statements of
Operations
(Unaudited)
|
Three-Months Ended
March
31,
|
|
|
2019
|
2020
|
Revenue:
|
|
|
Restaurant
revenue - company-owned Craft Pizza & Pub
|
$1,142,614
|
$1,092,948
|
Restaurant
revenue - company-owned non-traditional
|
170,502
|
154,684
|
Franchising
revenue - non-traditional
|
1,593,014
|
1,467,379
|
Administrative
fees and other
|
16,619
|
4,251
|
Total
revenue
|
2,922,749
|
2,719,262
|
|
|
|
Operating
expenses:
|
|
|
Restaurant
expenses - company-owned Craft Pizza & Pub
|
1,010,919
|
972,029
|
Restaurant
expenses - company-owned non-traditional
|
153,709
|
152,243
|
Franchising
expenses - non-traditional
|
494,712
|
490,357
|
Total
operating expenses
|
1,659,340
|
1,614,629
|
|
|
|
Depreciation and
amortization
|
93,600
|
65,947
|
General and
administrative expenses
|
416,248
|
449,421
|
Total
expenses
|
2,169,188
|
2,129,997
|
Operating
income
|
753,561
|
589,265
|
|
|
|
Interest
expense
|
126,903
|
926,289
|
Income
(loss) before income taxes
|
626,658
|
(337,024)
|
Income tax expense
(benefit)
|
150,398
|
( 81,983)
|
Net
income (loss)
|
$476,260
|
$(255,041)
|
|
|
|
Earnings
(loss) per share - basic
|
|
|
Net
income (loss)
|
$.02
|
$(.01)
|
Weighted average
number of common shares
outstanding
|
21,671,921
|
22,215,512
|
|
|
|
Diluted
earnings (loss) per share:
|
|
|
Net
income (loss)
|
$.02
|
$(.01)
|
Weighted average
number of common shares
outstanding
|
25,584,889
|
22,853,349
|
See accompanying notes to condensed consolidated financial
statements (unaudited).
4
Noble Roman's, Inc. and Subsidiaries
Condensed Consolidated Statements
of Changes in
Stockholders' Equity
(Unaudited)
Quarter Ended March 31, 2020:
|
Common
Stock
Shares Amount
|
Accumulated
Deficit
|
Total
|
|
|
|
|
|
|
Balance
at December 31, 2019
|
22,215,512
|
$24,858,311
|
$(17,024,523)
|
$7,833,788
|
|
|
|
|
|
Unamortized
loan origination cost
attributable
to the 500,000 notes
converted
to 1,000,000 shares
|
|
(116,400)
|
|
(116,400)
|
|
|
|
|
|
Amortization
of value of stock
options
|
|
5,312
|
|
5,312
|
|
|
|
|
|
Net
loss for three months ended
March
31, 2020
|
-
|
-
|
(255,041)
|
(255,041)
|
|
|
|
|
|
Balance
at March 31, 2020
|
22,215,512
|
$24,747,223
|
$(17,279,564)
|
$7,467,659
|
Quarter Ended March 31, 2019:
|
Common
Stock
Shares Amount
|
Accumulated
Deficit
|
Total
|
|
|
|
|
|
|
Balance
at December 31, 2018
|
21,583,032
|
$24,739,482
|
$(16,594,146)
|
$8,145,336
|
|
|
|
|
|
Adjustment
for the adoption of
ASU
2016-02 accounting for leases
|
|
|
(52,315)
|
(52,315)
|
|
|
|
|
|
Net
income for three months ended
March 31, 2019
|
|
|
476,260
|
476,260
|
|
|
|
|
|
Conversion
of convertible note
to
common stock
|
100,000
|
50,000
|
-
|
50,000
|
|
|
|
|
|
Balance
at March 31, 2019
|
21,683,032
|
$24,789,482
|
$(16,170,201)
|
$8,619,281
|
See accompanying notes to condensed consolidated financial
statements (unaudited).
5
Noble Roman's, Inc. and Subsidiaries
Condensed Consolidated Statements of
Cash Flows
(Unaudited)
|
Three Months Ended March
31,
|
|
|
2019
|
2020
|
Net
income (loss)
|
$476,260
|
$(255,041)
|
Adjustments
to reconcile net income (loss) to net cash
provided
by (used in) operating activities:
|
|
|
Depreciation
and amortization
|
126,005
|
860,743
|
Amortization
of lease cost in excess of cash paid in accordance
with
ASU 2016-02
|
11,897
|
18,945
|
Deferred income
taxes (benefit)
|
150,398
|
(81,983)
|
Changes in
operating assets and liabilities:
|
|
|
(Increase) decrease
in:
|
|
|
Accounts
receivable
|
12,642
|
(132,609)
|
Inventories
|
13,085
|
(14,655)
|
Prepaid
expenses
|
(32,526)
|
(58,185)
|
Other assets
including long-term portion of receivables
|
(178,450)
|
(209,304)
|
Decrease in
accounts payable and accrued expenses
|
(275,967)
|
(147,794)
|
NET
CASH PROVIDED BY (USED IN) OPERATING
ACTIVITIES
|
303,344
|
(19,883)
|
|
|
|
INVESTING
ACTIVITIES
|
|
|
Purchase
of property and equipment
|
(15,890)
|
(555,637)
|
NET CASH USED IN
INVESTING ACTIVITIES
|
(15,890)
|
(555,637)
|
|
|
|
FINANCING
ACTIVITIES
|
|
|
Payment
of principal on bank term loans
|
(217,857)
|
(4,297,024)
|
Payment
of principal on convertible notes
|
|
(1,275,000)
|
Proceeds
of new loan - Corbel
|
-
|
7,069,137
|
NET CASH PROVIDED
(USED BY) FINANCING ACTIVITIES
|
(217,857)
|
1,497,113
|
|
|
|
Increase in
cash
|
69,597
|
921,593
|
Cash at beginning
of period
|
76,194
|
218,132
|
Cash at end of
period
|
$145,791
|
$1,139,725
|
Supplemental schedule of investing and financing
activities
Cash paid for
interest
|
$135,123
|
$198,560
|
See accompanying notes to condensed consolidated financial
statements (unaudited).
6
Notes to Condensed Consolidated Financial Statements
(Unaudited)
Note 1 - The accompanying unaudited interim condensed consolidated
financial statements, included herein, have been prepared by the
Company pursuant to the rules and regulations of the Securities and
Exchange Commission (“SEC”). Certain information and
footnote disclosures normally included in financial statements
prepared in accordance with generally accepted accounting
principles have been condensed or omitted pursuant to such rules
and regulations. These condensed consolidated statements have been
prepared in accordance with the Company’s accounting policies
described in the Company’s Annual Report on Form 10-K for the
year ended December 31, 2019 and should be read in conjunction with
the audited consolidated financial statements and the notes thereto
included in that report. Unless the context indicates otherwise,
references to the “Company” mean Noble Roman’s,
Inc. and its subsidiaries.
Significant Accounting Policies
There have been no significant changes in the Company's accounting
policies from those disclosed in its Annual Report on Form
10-K.
In the opinion of the management of the Company, the information
contained herein reflects all adjustments necessary for a fair
presentation of the results of operations and cash flows for the
interim periods presented and the financial condition as of the
dates indicated, which adjustments are of a normal recurring
nature. The results for the three-month period ended March 31, 2020
are not necessarily indicative of the results to be expected for
the full year ending December 31, 2020, especially in light of
recent volatility and uncertainty resulting from the coronavirus
(“COVID-19) pandemic and the governmental
response.
Note 2
– Royalties and fees included initial franchise fees of
$94,500 for the three-month period ended March 31, 2019, and
$28,000 for the three-month period ended March 31, 2020, Royalties
and fees included equipment commissions of $20,000 for the
three-month period ended March 31, 2019, and $4,000 for the
three-month period ended March 31, 2020. Royalties and fees,
including amortized initial franchise fees and equipment
commissions, were $1.6 million for the three-month period ended
March 31, 2019 and $1.5 million for the three-month period ended
March 31, 2020. Most of the cost for the services required to be
performed by the Company are incurred prior to the franchise fee
income being recorded, which is based on a contractual liability of
the franchisee.
The
effect to comparable periods within the financial statements is not
material as the initial franchise fee for the non-traditional
franchise is intended to defray the initial contract costs, and the
franchisee fees and contract costs initially incurred and paid
approximate the relative amortized franchise fees and contract
costs for those same periods.
The
deferred contract income and deferred costs were both $800,000 on
March 31, 2020.
At
December 31, 2019 and March 31, 2020, the carrying value of the
Company’s franchise receivables have been reduced to
anticipated realizable value. As a result of this reduction of
carrying value, the Company anticipates that substantially all of
its accounts receivables reflected on the consolidated balance
sheets as of December 31, 2019 and March 31, 2020 will be
collected. The allowance to reduce the receivables to anticipated
net realizable value at both December 31, 2019 and March 31, 2020
was approximately $5.6 million.
There
were 3,064 franchises/licenses in operation on December 31, 2019
and 3,049 franchises/licenses in operation on March 31, 2020.
During the three-month period ended March 31, 2020 there were six
new outlets opened and 21 outlets closed. In the ordinary course,
grocery stores from time to time add our licensed products, remove
them and may subsequently re-offer them. Therefore, it is unknown
how many of the 2,402 licensed grocery store units included in the
counts above have left the system.
Note 3
- The following table sets forth the calculation of basic and
diluted earnings per share for the three-month period ended March
31, 2019:
|
Three Months Ended March 31,
2019
|
||
|
Income
(Numerator)
|
Shares
(Denominator)
|
Per-Share
Amount
|
Net
income
|
$476,260
|
21,671,921
|
$.02
|
|
|
|
|
Effect
of dilutive securities
|
|
|
|
Options
and warrants
|
-
|
1,857
|
|
Convertible
notes
|
48,750
|
3,911,111
|
____
|
|
|
|
|
Diluted
earnings per share
|
|
|
|
Net income per
share with assumed conversions
|
$525,010
|
25,584,889
|
$.02
|
7
The
following table sets forth the calculation of basic and diluted
loss per share for the three-month period ended March 31,
2020:
|
Three Months Ended March 31,
2020
|
||
|
Income
(Numerator)
|
Shares
(Denominator)
|
Per-Share
Amount
|
Net
loss
|
$(255,041)
|
22,215,512
|
$(.01)
|
|
|
|
|
Effect
of dilutive securities
|
|
|
|
Options
and warrants
|
-
|
-
|
|
Convertible
notes
|
47,500
|
1,250,000
|
____
|
|
|
|
|
Diluted
loss per share
|
|
|
|
Net loss per share
with assumed conversions
|
$(207,541)
|
23,465,512
|
$(.01)
|
Note 4 - Other assets as of
March 31, 2020, include security deposits of $14,700, cash
surrender value of life insurance in the amount of $199,000,
long-term franchisee receivables in the amount of $4.4 million
which is net after a $5.6 million valuation
allowance.
Long-term receivable from franchisees represent receivables from
approximately 80 different non-traditional franchisees (Noble
Roman’s franchises located within a host facility). These
receivables originated from a variety of circumstances, including
where audits of a number of the non-traditional franchises’
reporting of sales found them to be underreporting their sales and,
therefore, underpaying their royalty obligations. In other
instances, some franchisees were selling non-Noble Roman’s
products under the Noble Roman’s trademark. In addition, some
receivables arose from the Company incurring legal fees to enforce
the franchise agreements and other collection costs, which adds to
the receivables in accordance with the agreements and some of the
receivables were generated by early termination of the franchise
agreements. These receivables have been classified as long-term
since collections are expected to extend over more than a one-year
cycle.
Note 5
- On February 7, 2020, the Company entered into a Senior Secured
Promissory Note and Warrant Purchase Agreement (the
“Agreement”) with Corbel Capital Partners SBIC, L.P.
(the “Purchaser”). Pursuant to the Agreement, the
Company issued to the Purchaser a senior secured promissory note
(the “Senior Note”) in the initial principal amount of
$8.0 million. The Company has used or will use the net proceeds of
the Agreement as follows: (i) $4.2 million was used to repay the
Company’s then-existing bank debt which was in the original
amount of $6.1 million; (ii) $1,275,000 was used to repay the
portion of the Company’s existing subordinated convertible
debt the maturity date of which most had not previously been
extended; (iii) debt issuance costs; and (iv) the remaining net
proceeds will be used for working capital or other general
corporate purposes, including development of new Company-owned
Craft Pizza & Pub locations.
The
Senior Note bears cash interest of LIBOR, as defined in the
Agreement, plus 7.75%. In addition, the Senior Note requires
payment-in-kind interest (“PIK Interest”) of 3% per
annum, which will be added to the principal amount of the Senior
Note. Interest is payable in arrears on the last calendar day of
each month. The Senior Note matures on February 7, 2025. The Senior
Note does not require any fixed principal payments until February
28, 2023, at which time required monthly payments of principal in
the amount of $33,333 begin and continue until maturity. The Senior
Note requires the Company to make additional payments on the
principal balance of the Senior Note based on its consolidated
excess cash flow, as defined in the Agreement.
In
conjunction with the borrowing under the Senior Note, the Company
issued to the Purchaser a warrant (the “Corbel
Warrant”) to purchase up to 2,250,000 shares of Common Stock.
The Corbel Warrant entitles the Purchaser to purchase from the
Company, at any time or from time to time: (i) 1,200,000 shares of
Common Stock at an exercise price of $0.57 per share
(“Tranche 1”), (ii) 900,000 shares of Common Stock at
an exercise price of $0.72 per share (“Tranche 2”), and
(iii) 150,000 shares of Common Stock at an exercise price of $0.97
per share (“Tranche 3”). The Purchaser is required to
exercise the Corbel Warrant with respect to Tranche 1 if the Common
Stock is trading at $1.40 per share or higher for a specified
period, and is further required to exercise the Corbel Warrant with
respect to Tranche 2 if the Common Stock is trading at $1.50 per
share or higher for a specified period. Cashless exercise of the
Corbel Warrant is only permitted with respect to Tranche 3. The
Purchaser has the right, within six months after the issuance of
any shares under the Corbel Warrant, to require the Company to
repurchase such shares for cash or for Put Notes, at the Company's
discretion. The Corbel Warrant expires on the sixth anniversary of
the date of its issuance.
8
Impact of COVID-19 Pandemic
In the
first quarter of 2020, a novel strain of coronavirus (COVID-19)
emerged and spread throughout the United States. The World Health
Organization recognized COVID-19 as a pandemic in March 2020. In
response to the pandemic, the U.S. federal government and various
state and local governments have, among other things, imposed
travel and business restrictions, including stay-at-home orders and
other guidelines that required restaurants and bars to close or
restrict inside dining. The pandemic has resulted in significant,
economic volatility, uncertainty and disruption, reduced commercial
activity and weakened economic conditions in the regions in which
the Company and its franchisees operate.
The pandemic and the governmental response are having a significant
adverse impact on the Company, due to, among other things,
governmental restrictions, reduced customer traffic, staffing
challenges and supply difficulties. All Company-owned Craft Pizza
& Pub restaurants are located in the State of Indiana.
On March 16, 2020, by order of the Governor of the State of Indiana
(the “Governor”), all restaurants within Indiana were
ordered to close for inside dining. Due to the order, all Craft
Pizza & Pub restaurants have been open for carry-out only,
primarily through the Company’s Pizza Valet system and
third-party delivery providers. On May 1, 2020, the Governor issued
another order allowing restaurants to be open for inside dining for
up to 50% of capacity as of May 11, 2020, and on June 14, 2020 up
to 75% of capacity, plus bars may open up to 50% of capacity, and
on July 4, 2020 restaurants and bars may resume at 100% capacity.
As the duration and scope of the pandemic is uncertain, these
orders are subject to further modification, which could adversely
affect the Company. Further, the Company can provide no assurance
the phase-out of restrictions will have a positive effect on the
Company’s business.
Several other states and municipalities in the United States have
also temporarily restricted travel and suspended the operation of
dine-in restaurants in light of COVID-19, which has negatively
affected our franchised operations. Host facilities for our
non-traditional franchises have also been adversely impacted by
these developments. The uncertainty and disruption in the U.S.
economy caused by the pandemic are likely to continue to adversely
impact the volume and resources of potential franchisees for both
our Craft Pizza & Pub and non-traditional venues.
On April 25, 2020, the Company borrowed $715,000 under the Payroll
Protection Program. The Company anticipates this note will be
forgiven. The funds, according to the provision in the Coronavirus
Aid, Relief, and Economic Security Act (“CARES”), may
be used for payroll costs including payroll benefits, interest on
mortgage obligations incurred before February 15, 2020, rent under
lease agreements in force before February 15, 2020 and utilities
for which service began before February 15, 2020.
Note 6
- The Company evaluated subsequent events through the date the
financial statements were issued and filed with SEC. There were no
subsequent events that required recognition or disclosure beyond
what is disclosed in this report.
ITEM 2. Management's Discussion and Analysis of Financial Condition
and Results of
Operations
General Information
Noble Roman’s, Inc., an Indiana corporation incorporated in
1972, sells and services pizza-focused foodservice franchises and
licenses under the trade name “Noble Roman’s Craft
Pizza & Pub,” “Noble Roman’s Pizza,”
“Noble Roman’s Take-N-Bake,” and
“Tuscano’s Italian Style Subs”. It also currently
operates one Company-owned non-traditional Noble Roman's Pizza
location in a hospital and five Company-owned Craft Pizza & Pub
restaurants. The Company's concepts’ feature high quality
fresh pizza, pasta and salads along with other related menu items,
simple operating systems, fast service times, attractive food costs
and overall affordability.
To facilitate growth, the Company began adding Company-owned Craft
Pizza & Pub locations to its business plan in 2017 and has now
begun franchising Craft Pizza & Pub on a limited basis to
qualified multi-unit operators. The Company opened two Craft Pizza
& Pub locations in 2017, added two additional locations in 2018
and one thus far in 2020 and plans for additional company-owned
locations to open later this year and next year. The first
franchised Craft Pizza & Pub opened in May 2019 in Lafayette,
Indiana and the second franchised Craft Pizza & Pub opened in
November 2019 in Evansville, Indiana. The franchisee of the first
franchised location has a second location now under development in
Kokomo, Indiana with plans to open in the summer of 2020. In
addition to growth in the Craft Pizza & Pub venue, since 1997
the Company had concentrated its efforts and resources primarily on
franchising and licensing non-traditional locations and has awarded
franchise and/or license agreements in all 50 states. That focus on
franchising and licensing non-traditional locations is continuing
and currently has a significant backlog of franchises sold but not
yet opened, combined with an active base of qualified prospects for
additional locations.
RH Roanoke, Inc. operates a Company-owned non-traditional location
in a hospital and Noble Roman’s, Inc. owns and operates five
Craft Pizza & Pub locations with plans to add more. The Company
intends to use its Craft Pizza & Pub locations as a base to
support the franchising and continued future growth of that
concept.
References in this report to the “Company” and to
"Noble Roman's" are to Noble Roman’s, Inc. and its two
wholly-owned subsidiaries, Pizzaco, Inc. and RH Roanoke, Inc.,
unless the context indicates otherwise.
9
Noble Roman’s Craft Pizza & Pub
Noble Roman's Craft Pizza & Pub is intended to provide a fun,
pleasant atmosphere serving pizza and other related menu items, all
made to order using fresh ingredients in the view of the customers.
In January 2017, the Noble Roman’s Craft Pizza & Pub
opened its first Company-owned restaurant in Westfield, Indiana, a
prosperous and growing community on the northwest side of
Indianapolis. Since that time four additional Craft Pizza &
Pubs have been opened as Company-owned restaurants. Noble
Roman’s Craft Pizza & Pub is designed to harken back to
the Company’s early history when it was known simply as
“Pizza Pub.” Like then, and like the new full-service
pizza concepts today, ordering takes place at the counter and food
runners deliver orders to the dining room for dine-in guests. The
Company believes that Noble Roman’s Craft Pizza & Pub
features many enhancements over the current competitive landscape.
The restaurant features two styles of hand-crafted,
made-from-scratch pizzas with a selection of 40 different toppings,
cheeses and sauces from which to choose. Beer and wine also are
featured, with 16 different beers on tap including both national
and local craft selections. Wines include 16 high quality,
affordably priced options by the bottle or glass in a range of
varietals. Beer and wine service is provided at the bar and
throughout the dining room.
The pizza offerings feature Noble Roman’s traditional
hand-crafted thinner crust as well as its signature deep-dish
Sicilian crust. After extensive research and development, the
system has been designed to enable fast cook times, with oven
speeds running approximately 2.5 minutes for traditional pies and
5.75 minutes for Sicilian pies. Traditional pizza favorites such as
pepperoni are options on the menu, but also offered is a selection
of Craft Pizza & Pub original creations like "Swims with the
Fishes" and "Pizza Margherita". The menu also features a selection
of contemporary and fresh, made-to-order salads and fresh-cooked
pasta. In addition, the menu includes baked subs, hand-sauced wings
and a selection of desserts, as well as Noble Roman’s famous
Breadsticks with Spicy Cheese Sauce.
Additional enhancements include a glass enclosed “Dough
Room” where Noble Roman’s Dough Masters hand make all
pizza and breadstick dough from scratch in customer view. Also in
the dining room is a “Dust & Drizzle Station” where
guests can customize their pizzas after they are baked with a
variety of condiments and drizzles, such as rosemary-infused olive
oil, honey and Italian spices. Kids and adults enjoy Noble
Roman’s self-serve root beer tap, which is also part of a
special menu for customers 12 and younger. Throughout the dining
room and the bar area there are a large number of giant screen
television monitors for sports and the nostalgic black and white
shorts featured in Noble Roman’s earlier days.
Noble Roman’s Pizza for Non-Traditional
Locations
Noble Roman's franchised and licensed non-traditional locations are
designed to bring high-quality, pizza-focused foodservice into
underlying establishments that have a captive audience or high
customer counts associated with their business. Examples of these
venues include convenience stores, hospitals, entertainment
facilities, military bases, bowling centers and other similar
facilities. Noble Roman's, for non-traditional locations, range in
scope from relatively small operations focused on quick meals and
impulse food purchases to elaborate, full-scale restaurant
operations depending on the facility and the goals of the
individual franchisee or licensee.
The hallmark of Noble Roman’s Pizza for non-traditional
locations is “Superior quality that our customers can
taste.” Every ingredient and process has been designed with a
view to produce superior results.
●
A
fully-prepared pizza crust that captures the made-from-scratch
pizzeria flavor which gets delivered to non-traditional locations
in a shelf-stable condition so that dough handling is no longer an
impediment to a consistent product, which otherwise is a challenge
in non-traditional locations.
●
Fresh
packed, uncondensed and never pre-cooked sauce made with secret
spices and vine-ripened tomatoes in all venues.
●
100%
real cheese blended from mozzarella and Muenster, with no soy
additives or extenders.
●
100%
real meat toppings, with no additives or extenders, a distinction
compared to many pizza concepts.
●
Vegetable
and mushroom toppings are sliced and delivered fresh, never
canned.
●
An
extended product line that includes breadsticks and cheesy stix
with dip, pasta, baked sandwiches, salads, wings and a line of
breakfast products.
●
The
fully-prepared crust also forms the basis for the Company's
Take-N-Bake pizza for use as an add-on component for its
non-traditional franchise base as well as an offering for its
grocery store license venue.
Tuscano’s Italian Style Subs
Tuscano’s Italian Style Subs is a separate non-traditional
location concept that focuses on sub sandwich menu items but only
in locations that also have a Noble Roman’s franchise. The
ongoing royalty for a Tuscano’s franchise is identical to
that charged for a Noble Roman’s Pizza
franchise.
Business Strategy
The
Company is focused on revenue expansion while continuing to
minimize overhead and other costs. To accomplish this, the Company
will continue owning and operating a core of Craft Pizza & Pub
locations and develop what it believes to be a large growth
opportunity by franchising with qualified multi-unit franchisees.
At the same time, the Company will continue to focus on
franchising/licensing for non-traditional locations, especially
convenience stores and entertainment centers.
10
Business Operations
Distribution
The Company’s proprietary ingredients are manufactured
pursuant to the Company’s recipes and specifications by
third-party manufacturers under contracts between the Company and
its various manufacturers. These contracts require the
manufacturers to produce ingredients meeting the Company’s
specifications and to sell them to Company-approved third-party
distributors at prices negotiated between the Company and the
manufacturer.
The Company has third-party distributors strategically located
throughout the United States. The agreements require the
distributors to maintain adequate inventories of all ingredients
necessary to meet the needs of the Company’s franchisees and
licensees in their distribution areas for weekly deliveries to the
franchisee/licensee locations and to its grocery store distributors
in their respective territories. Each of the primary distributors
purchases the ingredients from the manufacturers at prices
negotiated between the Company and the manufacturers, but under
payment terms agreed upon by the manufacturers and the
distributors, and distributes the ingredients to the
franchisee/licensee at a price determined by the distributor
agreement. Payment terms to the distributor are agreed upon between
each franchisee/licensee and the respective distributor. In
addition, the Company has agreements with various grocery store
distributors located in parts of the country which agree to buy the
Company’s ingredients from one of the Company’s primary
distributors and to distribute those ingredients only to their
grocery store customers who have signed license agreements with the
Company.
Franchising
The Company sells franchises for both non-traditional and
traditional locations.
The
initial franchise fees are as follows:
Franchise
Format
|
Non-Traditional, Except
Hospitals
|
Hospitals
|
Craft Pizza & Pub
|
Noble Roman’s
Pizza
|
$7,500
|
$10,000
|
$30,000(1)
|
(1)
With the sale of multiple traditional stand-alone franchises to a
single franchisee, the franchise fee for the first unit is $30,000,
the franchise fee for the second unit is $25,000 and the franchise
fee for the third unit and any additional unit is
$20,000.
The
franchise fees are paid upon signing the franchise agreement and,
when paid, are non-refundable in consideration of the
administration and other expenses incurred by the Company in
granting the franchises and for the lost and/or deferred
opportunities to grant such franchises to any other
party.
Licensing
Noble Roman’s Take-n-Bake Pizza licenses for grocery stores
are governed by a supply agreement. The supply agreement generally
requires the licensee to: (1) purchase proprietary ingredients only
from a Noble Roman’s-approved distributor; (2) assemble the
products using only Noble Roman’s approved ingredients and
recipes; and (3) display products in a manner approved by Noble
Roman’s using Noble Roman’s point-of-sale marketing
materials. Pursuant to the distributor agreements, the primary
distributors place an additional mark-up, as determined by the
Company, above their normal selling price on the key ingredients as
a fee for the Company in lieu of royalty. The distributors agree to
segregate this additional mark-up upon invoicing the licensee or
grocery store distributor, to hold the fees in trust for the
Company and to remit them to the Company within ten days after the
end of each month.
Financial Summary
The preparation of the consolidated financial statements in
conformity with generally accepted accounting principles requires
management to make estimates and assumptions that affect the
amounts reported in the consolidated financial statements and
accompanying notes. Actual results may differ from those estimates.
The Company periodically evaluates the carrying value of its
assets, including property, equipment and related costs, accounts
receivable and deferred tax assets, to assess whether any
impairment indications are present due to (among other factors)
recurring operating losses, significant adverse legal developments,
competition, changes in demand for the Company’s products or
changes in the business climate which affect the recovery of
recorded value. If any impairment of an individual asset is
evident, a charge will be provided to reduce the carrying value to
its estimated fair value.
11
The following table sets forth the revenue, expense and margin
contribution of the Company's Craft Pizza & Pub venue and the
percent relationship to its revenue:
|
Three
Months ended March 31,
|
|||
Description
|
2019
|
2020
|
||
Revenue
|
$1,142,614
|
100.0%
|
$1,092,948
|
100.0
|
Cost
of sales
|
237,675
|
20.8
|
235,592
|
21.6
|
Salaries
and wages
|
365,981
|
32.0
|
318,524
|
29.1
|
Facility
cost including rent, common area and utilities
|
200,607
|
17.6
|
202,780
|
18.6
|
Packaging
|
41,318
|
3.6
|
30,253
|
2.8
|
Delivery
fees
|
14,678
|
1.3
|
35,199
|
3.2
|
All
other operating expenses
|
150,660
|
13.2
|
149,681
|
13.6
|
Total
expenses
|
1,010,919
|
88.5
|
972,029
|
88.9
|
Margin
contribution
|
$131,695
|
11.5%
|
$120,919
|
11.1%
|
Margin contribution from this venue was decreased by $10,010 for
non-cash expense related to the adoption of ASU 2016-02 accounting
for lease which became effective after January 1, 2019 for publicly
reporting companies.
The following table sets forth the revenue, expense and margin
contribution of the Company's non-traditional franchising venue and
the percent relationship to its revenue:
|
Three Months
ended March 31,
|
|||
Description
|
2019
|
2020
|
||
Royalties
and fees non-traditional franchising
|
$1,287,178
|
80.8%
|
$1,278,100
|
87.1%
|
Royalties
and fees non-traditional grocery
|
305,836
|
19.2
|
189,279
|
12.9
|
Total
non-traditional revenue
|
1,593,014
|
100.0
|
1,467,379
|
100.0
|
Salaries
and wages
|
195,626
|
12.3
|
196,049
|
13.4
|
Trade
show expense
|
105,094
|
6.6
|
105,000
|
7.2
|
Insurance
|
109,924
|
6.9
|
86,426
|
5.9
|
Travel
and auto
|
27,549
|
1.7
|
28,448
|
1.9
|
All
other operating expenses
|
56,519
|
3.5
|
74,433
|
5.0
|
Total
expenses
|
494,712
|
31.0
|
490,356
|
33.4
|
Margin
contribution
|
$1,098,302
|
69.0%
|
$977,023
|
66.6%
|
12
The following table sets forth the revenue, expense and margin
contribution of the Company-owned non-traditional venue and the
percent relationship to its revenue:
|
Three Months
ended March 31,
|
|||
Description
|
2019
|
2020
|
||
Revenue
|
$170,502
|
100.0%
|
$154,684
|
100.0%
|
Cost
of sales
|
63,947
|
37.5
|
59,562
|
38.5
|
Salaries
and wages
|
53,791
|
31.5
|
56,256
|
36.4
|
Rent
|
16,165
|
9.5
|
14,710
|
9.5
|
Packaging
|
4,879
|
2.9
|
4,170
|
2.7
|
All
other operating expenses
|
14,927
|
8.7
|
17,545
|
11.3
|
Total
expenses
|
153,709
|
90.1
|
152,243
|
98.4
|
Margin
contribution
|
$16,793
|
9.9%
|
$2,441
|
1.6%
|
Results of Operations
Company-Owned Craft Pizza & Pub
The revenue from this venue remained approximately the same at $1.1
million. Revenue was increased by opening an additional Craft Pizza
& Pub restaurant on March 25, 2020 but that increase was offset
by the Governor of the State of Indiana issuing an order on March
16, 2020 in response to the COVID-19 pandemic closing all dining
rooms for inside dining for an indefinite period of time but
allowed carry-out and delivery.
Cost of sales increased to 21.6% from 20.8% in the comparable
period last year.
Salaries and wages improved to 29.1% compared to 32.0% for the
comparable period in 2019. This improvement was primarily the
result of efficiencies gained as the restaurants had been operating
longer. It was also partially the result of all of the dining rooms
being closed by order of the Governor on March 16, 2020, however
the restaurants continued to use Pizza Valet service for carry-out
which decreased the labor requirements to a greater extent in
percentage terms than the sales were reduced by the lack of dining
room service.
Gross margin contribution decreased from 11.5% to 11.1% for the
quarter compared to the comparable period last year. Overall
expenses for this venue increased from 88.5% to 88.9% with the cost
of sales increasing 0.8%, facility cost increasing by 1.0%,
delivery fees and bank charges by 2.4%, all being partially offset
by labor efficiency improving with the cost decreasing from 32.0%
to 29.1%. The non-cash expense for adopting to ASU 2016-02
accounting for operating leases, which became effective after
January 1, 2019 for publicly reporting companies, decreased the
margin from 12.0% to 11.1%.
Franchising Non-Traditional Locations
The
revenue from this venue decreased from $1.6 million to $1.5 million
for the three months ended March 31, 2020 compared to the
comparable period in 2019. Royalties and fees from non-traditional
franchising remained approximately the same at $1.3 million however
royalties and fees from grocery stores declined from $306,000 to
$189,000. This decrease in grocery store take-n-bake was a result
of the Company’s focus away from grocery stores to
franchising because of the strong economic conditions prior to
COVID-19 pandemic and due to pandemic-caused rush on grocery stores
with minimal staff which did not have sufficient resources to
maintain assembling pizzas for take-n-bake.
Salaries and wages, trade show expense, insurance and other
operating costs decreased from $495,000 to $490,000 for the
three-month period ended March 31, 2020 compared to the comparable
period in 2019. In January 2019, the Company reviewed this venue in
depth to find ways to minimize costs and accomplish its objectives
with fewer people and lower costs in general. These efforts are
reflected in the 66.6% margin during the three-month period ended
March 31, 2020 and are expected to benefit results in future
quarters.
Gross margin contribution from this venue decreased to 66.6% from
69.0% in the three-month period ended March 31, 2020 compared to
the comparable period in 2019. The reason for the margin decrease
was a result of the decrease in total revenue resulting from a
decline in grocery store take-n-bake sales while maintaining the
same reduced expense level.
13
Company-Owned Non-Traditional Locations
Gross revenue from this venue decreased from $171,000 to $155,000
in the three-month period ended March 31, 2020 compared to the
comparable period in 2019. The primary reason for this decrease was
the restriction placed on hospital locations as a result of the
COVID-19 pandemic whereby hospitals were restricted from having
outside visitors and staff inside the hospital was restricted from
going from one area of the hospital to another. The Company does
not intend to operate any more Company-owned non-traditional
locations except the one location that it is currently
operating.
Total expenses were $152,000 for the three-month period ended March
31, 2020 compared to $154,000 for the comparable period in 2019.
The primary reason for this decrease was caused by lower volume due
to restrictions on hospitals resulting from the COVID-19
pandemic.
Gross margin contribution from this venue decreased to 1.6% from
9.9% in the three-month period ended March 31, 2020 compared to the
comparable period in 2019. As previously discussed, the margin was
decreased as a result of decreased revenue due to restrictions on
hospitals resulting from the COVID-19 pandemic, as described
above.
Depreciation
decreased to $66,000 from $94,000 for the three-month period ended
March 31, 2020 compared to the corresponding periods in 2019. The
primary reason for the decrease was the result of no new
Company-owned Craft Pizza & Pub locations opening during the
year 2019. An additional Company-owned Craft Pizza & Pub
location was opened in late March 2020 with plans to open one or
two additional Company-owned Craft Pizza & Pub during the
remainder of 2020.
General
and administrative expenses increased to $449,000 from $416,000 for
the three-month period ended March 31, 2020 compared to the
corresponding period in 2019. The primary reason for the increase
was the increase in employee group insurance cost.
Operating
income decreased to $589,000 from $754,000 for the three-month
period ended March 31, 2020 compared to the corresponding period in
2019. Operating income decreased as a result of a $200,000 decrease
in revenue, while all expenses remained approximately the same. The
revenue decrease was primarily related to the COVID-19 pandemic
shutting down the economy.
Interest
expense increased to $926,000 from $127,000 for the three-month
period ended March 31, 2020 compared to the corresponding period in
2019. The primary reason for the increase was a result of the
financing that occurred in February 2020 resulting in one-time
non-cash write-offs of the unamortized original loan cost for both
First Financial Bank and the private placement sub-debt, which in
the aggregate was $658,445 and, in addition, the non-cash PIK
interest expense of $35,371.
Net income (loss) before income taxes decreased to ($337,000) from
$627,000 for the three-month period ended March 31, 2020 compared
to the corresponding period in 2019. This was primarily the result
of the one-time non-cash interest as explained in the previous
paragraph.
Net income (loss) decreased to ($255,000) from $476,000 for the
three-month period ended March 31, 2020 compared to the
corresponding period in 2019. Net income decreased because of the
one-time non-cash expense associated with financing the
Company’s debt and to a lesser extent the decrease in total
revenue, but with approximately the same expenses, primarily caused
by the COVID-19 pandemic.
14
Liquidity and Capital Resources
The Company’s strategy is to grow its business by
concentrating on franchising/licensing non-traditional locations,
franchising its updated stand-alone concept, Craft Pizza & Pub
and operating a limited number of Company-owned Craft Pizza &
Pub restaurants. The Company added new Company-operated Craft Pizza
& Pub locations in January and November of 2017, January and
June of 2018 and March of 2020.
During 2018, the Company invested resources (approximately
$300,000) to commence franchising of the Craft Pizza & Pub
franchise. As of December 31, 2019, the Company had two Craft Pizza
& Pub locations under franchise agreements which were open and
an additional franchise location under development and expected to
open in the summer of 2020.
The Company is operating one non-traditional location in a hospital
and has no plans for operating any additional non-traditional
locations.
The Company’s current ratio was 4.1-to-1 as of March 31, 2020
compared to 1.5-to-1 as of December 31, 2019. The current ratio was
improved significantly with the new financing in February
2020.
In January 2017, the Company completed the offering of $2.4 million
principal amount of convertible, subordinated and unsecured
promissory notes (the “Notes”) to common stock at $0.50
per share and warrants (the “Warrants”) to purchase up
to 2.4 million shares of the Company’s common stock at an
exercise price of $1.00 per share, subject to adjustment. In 2018,
$400,000 principal amount of Notes was converted into 800,000
shares of the Company’s common stock, in January 2019 another
Note in the principal amount of $50,000 was converted into 100,000
shares of the Company’s common stock, and in August 2019
another Note in the principal amount of $50,000 was converted into
100,000 shares of the Company’s common stock, leaving
principal amounts of Notes of $1.9 million outstanding as of
December 31, 2019. Holders of Notes in the principal amount of
$775,000 extended their maturity date to January 31, 2023. In
February 2020, $1,275,000 of the Notes were repaid in conjunction
with a new financing leaving a principal balance of $625,000 of
subordinated convertible notes outstanding due January 31, 2023.
These Notes bear interest at 10% per annum paid quarterly and are
convertible to common stock any time prior to maturity at the
option of the holder at $0.50 per share. Warrants to purchase
1,775,000 shares of common stock at $1.00 per share expired late in
2019.
In September 2017, the Company entered into a loan agreement (the
“Bank Agreement”) with First Financial Bank (the
“Bank”). The Bank Agreement provided for a senior
credit facility (the “Credit Facility”) from the Bank
consisting of: (1) a term loan in the amount of $4.5 million (the
“Term Loan”); and (2) a development line of credit of
up to $1.6 million (the “Development Line of Credit”)
for the opening of three Craft Pizza & Pub restaurants.
Borrowings under the Credit Facility bore interest at a variable
annual rate up to the London Interbank Offer Rate
(“LIBOR”) plus 7.25%. All outstanding amounts owed
under the Bank Agreement were due to mature in September 2022,
however these amounts were all paid in full from the $8.0 million
new financing in February 2020.
On
February 7, 2020, the Company entered into the Agreement with
Corbel Capital Partners SBIC, L.P. (the “Purchaser”)
pursuant to which the Company issued to the Purchaser the Senior
Note in the initial principal amount of $8.0 million. The Company
has used or will use the net proceeds of the Agreement as follows:
(i) $4.2 million was used to repay the Company’s
then-existing bank debt which were in the original amount of $6.1
million; (ii) $1,275,000 was used to repay the portion of the
Company’s existing subordinated convertible debt the maturity
date of which most had not previously been extended, (iii) debt
issuance costs; and (iv) the remaining net proceeds will be used
for working capital or other general corporate purposes, including
development of new Company-owned Craft Pizza & Pub
locations.
The
Senior Note bears cash interest of LIBOR, as defined in the
Agreement, plus 7.75%. In addition, the Senior Note requires PIK
Interest of 3% per annum, which will be added to the principal
amount of the Senior Note. Interest is payable in arrears on the
last calendar day of each month. The Senior Note matures on
February 7, 2025. The Senior Note does not require any fixed
principal payments until February 28, 2023, at which time required
monthly payments of principal in the amount of $33,333 begin and
continue until maturity. The Senior Note requires the Company to
make additional payments on the principal balance of the Senior
Note based on its consolidated excess cash flow, as defined in the
Agreement.
On April 25, 2020, the Company received a loan of $715,000 under
the Payroll Protection Program. It is anticipated this note will be
forgiven. The funds, according to the provision in the CARES Act,
may be used for payroll costs including payroll benefits, interest
on mortgage obligations incurred before February 15, 2020, rent
under lease agreements in force before February 15, 2020 and
utilities for which service began before February 15,
2020.
As a result of the financial arrangements described above and the
Company’s cash flow projections, the Company believes it will
have sufficient cash flow to meet its obligations and to carry out
its current business plan. The Company’s cash flow
projections for the next two years are primarily based on the
Company’s strategy of growing the non-traditional
franchising/licensing venues, operating Craft Pizza & Pub
locations and pursuing an aggressive franchising program for Craft
Pizza & Pub restaurants. The Company intends to open additional
Company-owned Craft Pizza & Pub restaurants in the
future.
The Company does not anticipate that any of the recently issued
pronouncements relating to the Statement of Financial Accounting
Standards will have a material impact on its Consolidated Statement
of Operations or its Consolidated Balance Sheet.
15
Forward-Looking Statements
The statements contained above in Management’s Discussion and
Analysis concerning the Company’s future revenues,
profitability, financial resources, market demand and product
development are forward-looking statements (as such term is defined
in the Private Securities Litigation Reform Act of 1995) relating
to the Company that are based on the beliefs of the management of
the Company, as well as assumptions and estimates made by and
information currently available to the Company’s management.
The Company’s actual results in the future may differ
materially from those indicated by the forward-looking statements
due to risks and uncertainties that exist in the Company’s
operations and business environment, including, but not limited to
the effects of the COVID-19 pandemic, competitive factors and
pricing pressures, non-renewal of franchise agreements, shifts in
market demand, the success of new franchise programs, including the
Noble Roman’s Craft Pizza & Pub format, the
Company’s ability to successfully operate an increased number
of Company-owned restaurants, general economic conditions, changes
in demand for the Company’s products or franchises, the
Company’s ability to service its loans, the impact of
franchise regulation, the success or failure of individual
franchisees and changes in prices or supplies of food ingredients
and labor as well as the factors discussed under “Risk
Factors " contained in the annual report on Form 10-K. Should one
or more of these risks or uncertainties materialize, or should
underlying assumptions or estimates prove incorrect, actual results
may vary materially from those described herein as anticipated,
believed, estimated, expected or intended.
ITEM 3. Quantitative and Qualitative Disclosures about Market
Risk
The
Company’s exposure to interest rate risk relates primarily to
its variable-rate debt. As of March 31, 2020, the Company had
outstanding variable interest-bearing debt in the aggregate
principal amount of $8.0 million. The Company’s current
borrowings are at a variable rate tied to LIBOR plus 7.75% per
annum adjusted on a monthly basis. Based on its current debt
structure, for each 1% increase in LIBOR the Company would incur
increased interest expense of approximately $80,000 over the
succeeding 12-month period.
ITEM 4. Controls and Procedures
Based on their evaluation as of the end of the period covered by
this report, A. Scott Mobley, the Company’s President and
Chief Executive Officer, and Paul W. Mobley, the Company’s
Executive Chairman and Chief Financial Officer, have concluded that
the Company’s disclosure controls and procedures (as defined
in Rules 13a-15(e) and 15d-15(e) under the Securities Exchange Act
of 1934, as amended) are effective. There have been no changes in
internal controls over financial reporting during the period
covered by this report that have materially affected, or are
reasonably likely to materially affect, the Company’s
internal control over financial reporting.
16
PART II - OTHER INFORMATION
ITEM 1. Legal Proceedings.
The Company is not involved in material litigation against
it.
ITEM 2. Unregistered Sales of Equity Securities and Use of
Proceeds.
None.
ITEM 6. Exhibits.
17
Index
to Exhibits
Exhibit
Number
|
Description
|
3.1
|
Amended
Articles of Incorporation of the Registrant, filed as an exhibit to
the Registrant’s Amendment No. 1 to the Post-Effective
Amendment No. 2 to Registration Statement on Form S-1 filed July 1,
1985 (SEC File No.2-84150), is incorporated herein by
reference.
|
Amended
and Restated By-Laws of the Registrant, as currently in effect,
filed as an exhibit to the Registrant’s Form 8-K filed
December 23, 2009, is incorporated herein by
reference.
|
|
3.3
|
Articles
of Amendment of the Articles of Incorporation of the Registrant
effective February 18, 1992 filed as an exhibit to the
Registrant’s Registration Statement on Form SB-2 (SEC File
No. 33-66850), ordered effective on October 26, 1993, is
incorporated herein by reference.
|
Articles
of Amendment of the Articles of Incorporation of the Registrant
effective May 11, 2000, filed as Annex A and Annex B to the
Registrant’s Proxy Statement on Schedule 14A filed March 28,
2000, is incorporated herein by reference.
|
|
Articles
of Amendment of the Articles of Incorporation of the Registrant
effective April 16, 2001 filed as Exhibit 3.4 to Registrant’s
annual report on Form 10-K for the year ended December 31, 2005, is
incorporated herein by reference.
|
|
Articles
of Amendment of the Articles of Incorporation of the Registrant
effective August 23, 2005, filed as Exhibit 3.1 to the
Registrant’s current report on Form 8-K filed August 29,
2005, is incorporated herein by reference.
|
|
Articles
of Amendment of the Articles of Incorporation of the Registrant
effective February 7, 2017, filed as Exhibit 3.7 to the
Registrant’s Registration Statement on Form S-1 (SEC File No.
33-217442) filed April 25, 2017, is incorporated herein by
reference.
|
|
4.1
|
Specimen
Common Stock Certificates filed as an exhibit to the
Registrant’s Registration Statement on Form S-18 filed
October 22, 1982 and ordered effective on December 14, 1982 (SEC
File No. 2-79963C), is incorporated herein by
reference.
|
Warrant
to purchase common stock, dated July 1, 2015, filed as Exhibit
10.11 to the Registrant’s Form 10-Q filed on August 11, 2015,
is incorporated herein by reference.
|
|
Form
of Senior Secured Promissory Note issued by Registrant to Corbel
Capital Partners SBIC, L.P. dated February 7, 2020, filed as
Exhibit 4.3 to Registrant’s annual report on Form 10-K for
the year ended December 31, 2019, is incorporated herein by
reference.
|
|
Form of Warrant issued to Corbel Capital Partners SBIC, L.P. dated February 7, 2020, filed as Exhibit 4.4 to Registrant’s annual report on Form 10-K for the year ended December 31, 2019, is incorporated herein by reference. | |
Form
of Promissory Note under the Paycheck Protection Payment loan
issued by Registrant Huntington National Bank dated April 17, 2020,
filed as Exhibit 4.5 to Registrant’s quarterly report on Form
10-Q for the period ended March 31, 2020,filed
herewith.
|
|
Employment
Agreement with Paul W. Mobley dated January 2, 1999 filed as
Exhibit 10.1 to Registrant’s annual report on Form 10-K for
the year ended December 31, 2005, is incorporated herein by
reference.
|
|
Employment
Agreement with A. Scott Mobley dated January 2, 1999 filed as
Exhibit 10.2 to Registrant’s annual report on Form 10-K for
the year ended December 31, 2005, is incorporated herein by
reference.
|
|
Loan
Agreement dated as of September 13, 2017 by and between the
Registrant and First Financial, filed as Exhibit 10.1 to the
Registrant's Form 8-K filed September 19, 2017, is incorporated
herein by reference.
|
|
Term
note dated September 13, 2017 to First Financial Bank filed as
Exhibit 10.4 to the Registrant's Form 10-Q filed November 14, 2017,
is incorporated herein by reference.
|
|
Development
line note dated September 13, 2017 to First Financial Bank filed as
Exhibit 10.5 to the Registrant's Form 10-Q filed November 14, 2017,
is incorporated herein by reference.
|
|
Agreement
dated April 8, 2015, by and among the Registrant and the
shareholder parties, filed as Exhibit 10.1 to Registrant’s
Form 8-K filed on April 8, 2015, is incorporated herein by
reference.
|
|
Form of
10% Convertible Subordinated Unsecured note filed as Exhibit 10.16
to the Registrant's Form 10-K filed on March 27, 2017, is
incorporated herein by reference.
|
|
Form
of Redeemable Common Stock Purchase Class A Warrant filed as
Exhibit 10.21 to the Registrant's Registration Statement on Form
S-1 (SEC File No. 33-217442) on April 25, 2017, is incorporated
herein by reference.
|
|
|
Registration
Rights Agreement dated October 13, 2016, by and among the
Registrant and the investors signatory thereto, filed as Exhibit
10.22 to the Registrant's Registration Statement on Form S-1 (SEC
File No. 33-217442) on April 25, 2017, is incorporated herein by
reference.
|
First
Amendment to the Registration Rights Agreement dated February 13,
2017, by and among the Registrant and the investors signatory
thereto, filed as Exhibit 10.23 to the Registrant's Registration
Statement on Form S-1 (SEC File No. 33-217442) on April 25, 2017,
is incorporated herein by reference.
|
|
10.11
|
Senior
Secured Note and Warrant Purchase Agreement dated February 7, 2020
by and between the Registrant and Corbel Capital Partners SBIC,
L.P., filed as Exhibit 10.11 to Registrant’s annual report on
Form 10-K for the year ended December 31, 2019, is incorporated
herein by reference.
|
21.1
|
Subsidiaries
of the Registrant filed in the Registrant’s Registration
Statement on Form SB-2 (SEC File No. 33-66850) ordered effective on
October 26, 1993, is incorporated herein by reference.
|
C.E.O.
Certification under Rule 13a-14(a)/15d-14(a)
|
|
C.F.O.
Certification under Rule 13a-14(a)/15d-14(a)
|
|
C.E.O.
Certification under 18 U.S.C. Section 1350
|
|
C.F.O.
Certification under 18 U.S.C. Section 1350
|
|
101
|
Interactive
Financial Data
|
*Management
contract or compensation plan.
18
SIGNATURES
Pursuant
to the requirements of the Securities Exchange Act of 1934, the
registrant has duly caused this report to be signed on its behalf
by the undersigned thereunto duly authorized.
|
NOBLE ROMAN'S, INC. |
|
|
|
|
|
|
Date: June 9,
2020
|
By:
|
/s/ Paul W.
Mobley
|
|
|
|
Paul W.
Mobley
|
|
|
|
Executive Chairman,Chief Financial Officer and Principal Accounting Officer (Authorized Officer and Principal Financial Officer) |
|
19