RED ROBIN GOURMET BURGERS INC - Quarter Report: 2013 October (Form 10-Q)
UNITED STATES
SECURITIES AND EXCHANGE COMMISSION
Washington, D.C. 20549
FORM 10-Q
(Mark One)
x QUARTERLY REPORT PURSUANT TO SECTION 13 OR 15(d) OF THE SECURITIES EXCHANGE ACT OF 1934
For the quarterly period ended October 6, 2013
or
o TRANSITION REPORT PURSUANT TO SECTION 13 OR 15(d) OF THE SECURITIES EXCHANGE ACT OF 1934
For the transition period from to
Commission File Number: 001-34851
RED ROBIN GOURMET BURGERS, INC.
(Exact name of registrant as specified in its charter)
Delaware |
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84-1573084 |
(State or other jurisdiction of incorporation or organization) |
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(I.R.S. Employer Identification No.) |
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6312 S. Fiddlers Green Circle, Suite 200N |
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Greenwood Village, CO |
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80111 |
(Address of principal executive offices) |
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(Zip Code) |
(303) 846-6000
(Registrants telephone number, including area code)
(Former name, former address and former fiscal year, if changed since last report)
Indicate by check mark whether the registrant (1) has filed all reports required to be filed by Section 13 or 15(d) of the Securities Exchange Act of 1934 during the preceding 12 months (or for such shorter period that the registrant was required to file such reports), and (2) has been subject to such filing requirements for the past 90 days. Yes x No o
Indicate by check mark whether the registrant has submitted electronically and posted on its corporate Web site, if any, every Interactive Data File required to be submitted and posted pursuant to Rule 405 of Regulation S-T (§232.405 of this chapter) during the preceding 12 months (or for such shorter period that the registrant was required to submit and post such files). Yes x No o
Indicate by check mark whether the registrant is a large accelerated filer, an accelerated filer, a non-accelerated filer, or a smaller reporting company. See the definitions of large accelerated filer, accelerated filer, and smaller reporting company in Rule 12b-2 of the Exchange Act.
Large accelerated filer o |
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Accelerated filer x |
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Non-accelerated filer o |
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Smaller reporting company o |
(Do not check if a smaller reporting company) |
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Indicate by check mark whether the registrant is a shell company (as defined in Rule 12b-2 of the Exchange Act). Yes o No x
Indicate the number of shares outstanding of each of the issuers classes of common stock, as of the latest practicable date.
Class |
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Outstanding at November 4, 2013 |
Common Stock, $0.001 par value per share |
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14,347,170 shares |
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| |
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2 | ||
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2 | |
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3 | |
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4 | |
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5 | |
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6 | |
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Managements Discussion and Analysis of Financial Condition and Results of Operations |
12 | |
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21 | ||
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21 | ||
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22 | |
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22 | ||
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22 | ||
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22 | ||
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23 |
PART I FINANCIAL INFORMATION
RED ROBIN GOURMET BURGERS, INC.
CONDENSED CONSOLIDATED BALANCE SHEETS
(In thousands, except per share amounts)
(Unaudited)
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October 6, 2013 |
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December 30, 2012 |
| ||
Assets: |
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Current assets: |
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|
|
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| ||
Cash and cash equivalents |
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$ |
17,964 |
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$ |
22,440 |
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Accounts receivable, net |
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14,388 |
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16,386 |
| ||
Inventories |
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21,276 |
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18,371 |
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Prepaid expenses and other current assets |
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10,952 |
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13,439 |
| ||
Deferred tax asset and other |
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3,608 |
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3,868 |
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Total current assets |
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68,188 |
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74,504 |
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Property and equipment, net |
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437,508 |
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413,258 |
| ||
Goodwill |
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62,525 |
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62,525 |
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Intangible assets, net |
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36,108 |
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37,203 |
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Other assets, net |
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9,733 |
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9,642 |
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Total assets |
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$ |
614,062 |
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$ |
597,132 |
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Liabilities and stockholders equity: |
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Current liabilities: |
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Trade accounts payable |
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$ |
17,279 |
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$ |
14,241 |
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Construction related payables |
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20,388 |
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4,694 |
| ||
Accrued payroll and payroll related liabilities |
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40,260 |
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31,476 |
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Unearned revenue, net |
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20,032 |
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28,187 |
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Accrued liabilities and other |
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24,925 |
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23,685 |
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Total current liabilities |
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122,884 |
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102,283 |
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Deferred rent |
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50,953 |
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44,801 |
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Long-term portion of credit facility |
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81,500 |
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125,000 |
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Long-term portion of capital lease obligations |
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8,630 |
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9,211 |
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Other non-current liabilities |
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9,217 |
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8,918 |
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Total liabilities |
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273,184 |
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290,213 |
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Stockholders equity: |
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Common stock, $0.001 par value: 30,000 shares authorized 17,843 and 17,499 shares issued; 14,345 and 13,999 shares outstanding |
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18 |
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17 |
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Preferred stock, $0.001 par value: 3,000 shares authorized; no shares issued and outstanding |
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Treasury stock, 3,498 and 3,500 shares, at cost |
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(108,899 |
) |
(107,589 |
) | ||
Paid-in capital |
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195,979 |
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185,974 |
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Accumulated other comprehensive gain, net of tax |
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(12 |
) |
5 |
| ||
Retained earnings |
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253,792 |
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228,512 |
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Total stockholders equity |
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340,878 |
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306,919 |
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Total liabilities and stockholders equity |
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$ |
614,062 |
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$ |
597,132 |
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See notes to condensed consolidated financial statements.
RED ROBIN GOURMET BURGERS, INC.
CONDENSED CONSOLIDATED STATEMENTS OF OPERATIONS
(In thousands, except per share amounts)
(Unaudited)
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Twelve Weeks Ended |
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Forty Weeks Ended |
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October 6, |
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September 30, |
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October 6, |
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September 30, |
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Revenues: |
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Restaurant revenue |
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$ |
226,844 |
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$ |
209,754 |
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$ |
762,647 |
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$ |
724,328 |
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Franchise royalties, fees and other revenues |
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3,829 |
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3,563 |
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12,674 |
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12,125 |
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Total revenues |
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230,673 |
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213,317 |
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775,321 |
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736,453 |
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Costs and expenses: |
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Restaurant operating costs (exclusive of depreciation and amortization shown separately below): |
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Cost of sales |
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57,253 |
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52,066 |
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190,259 |
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182,945 |
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Labor |
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76,624 |
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71,729 |
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255,154 |
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243,410 |
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Other operating |
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29,463 |
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28,374 |
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95,016 |
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94,656 |
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Occupancy |
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17,132 |
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16,309 |
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56,484 |
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53,213 |
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Depreciation and amortization |
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13,436 |
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13,284 |
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44,589 |
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42,468 |
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Selling, general and administrative |
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27,481 |
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24,469 |
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93,475 |
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83,920 |
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Pre-opening costs |
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2,482 |
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1,250 |
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4,607 |
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2,835 |
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Total costs and expenses |
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223,871 |
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207,481 |
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739,584 |
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703,447 |
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Income from operations |
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6,802 |
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5,836 |
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35,737 |
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33,006 |
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Other expense: |
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Interest expense, net and other |
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624 |
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1,093 |
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2,387 |
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4,193 |
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Income before income taxes |
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6,178 |
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4,743 |
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33,350 |
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28,813 |
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Provision for income taxes |
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1,517 |
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1,210 |
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8,070 |
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6,974 |
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Net income |
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$ |
4,661 |
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$ |
3,533 |
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$ |
25,280 |
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$ |
21,839 |
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Earnings per share: |
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Basic |
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$ |
0.33 |
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$ |
0.25 |
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$ |
1.78 |
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$ |
1.50 |
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Diluted |
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$ |
0.32 |
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$ |
0.24 |
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$ |
1.75 |
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$ |
1.48 |
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Weighted average shares outstanding: |
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Basic |
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14,328 |
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14,300 |
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14,189 |
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14,517 |
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Diluted |
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14,600 |
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14,539 |
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14,472 |
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14,778 |
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See notes to condensed consolidated financial statements.
RED ROBIN GOURMET BURGERS, INC.
CONDENSED CONSOLIDATED STATEMENTS OF COMPREHENSIVE INCOME
(In thousands)
(Unaudited)
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Twelve Weeks Ended |
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Forty Weeks Ended |
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October 6, |
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September |
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October 6, |
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September |
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Net income |
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$ |
4,661 |
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$ |
3,533 |
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$ |
25,280 |
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$ |
21,839 |
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Cash flow hedges: |
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Decrease in fair value of interest rate swap |
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(110 |
) |
(274 |
) |
(22 |
) |
(1,036 |
) | ||||
Net loss reclassified into interest expense |
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110 |
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350 |
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Total change in unrealized loss related to cash flow hedges |
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(110 |
) |
(164 |
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(22 |
) |
(686 |
) | ||||
Income tax benefit related to items of other comprehensive income |
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43 |
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64 |
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5 |
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268 |
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Other comprehensive loss, net of tax |
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(67 |
) |
(100 |
) |
(17 |
) |
(418 |
) | ||||
Total comprehensive income |
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$ |
4,594 |
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$ |
3,433 |
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$ |
25,263 |
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$ |
21,421 |
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See notes to condensed consolidated financial statements.
RED ROBIN GOURMET BURGERS, INC.
CONDENSED CONSOLIDATED STATEMENTS OF CASH FLOWS
(In thousands)
(Unaudited)
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Forty Weeks Ended |
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October 6, 2013 |
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September 30, 2012 |
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Cash flows from operating activities: |
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Net income |
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$ |
25,280 |
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$ |
21,839 |
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Adjustments to reconcile net income to net cash provided by operating activities: |
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Depreciation and amortization |
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44,589 |
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42,468 |
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Stock-based compensation expense |
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3,099 |
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3,164 |
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Other, net |
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(4,196 |
) |
1,350 |
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Changes in operating assets and liabilities: |
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Unearned revenue |
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(6,833 |
) |
(8,434 |
) | ||
Trade accounts payable and accrued liabilities |
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13,940 |
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3,890 |
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Other operating assets and liabilities, net |
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6,303 |
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8,069 |
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Cash provided by operating activities |
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82,182 |
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72,346 |
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Cash flows from investing activities: |
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|
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Purchases of property and equipment |
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(50,393 |
) |
(39,681 |
) | ||
Acquisition of franchise restaurant, net of cash acquired |
|
|
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(3,247 |
) | ||
Changes in marketing fund restricted cash and other |
|
|
|
(98 |
) | ||
Cash used in investing activities |
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(50,393 |
) |
(43,026 |
) | ||
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|
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Cash flows from financing activities: |
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|
|
|
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Borrowings of long-term debt |
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104,500 |
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|
| ||
Payments of long-term debt and capital leases |
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(148,576 |
) |
(24,978 |
) | ||
Payments to acquire treasury stock |
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(2,503 |
) |
(15,654 |
) | ||
Proceeds from exercise of stock options and employee stock purchase plan |
|
7,266 |
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3,142 |
| ||
Tax benefit from exercise of stock options |
|
3,048 |
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Cash used in financing activities |
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(36,265 |
) |
(37,490 |
) | ||
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|
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|
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Net change in cash and cash equivalents |
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(4,476 |
) |
(8,170 |
) | ||
Cash and cash equivalents, beginning of period |
|
22,440 |
|
35,036 |
| ||
Cash and cash equivalents, end of period |
|
$ |
17,964 |
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$ |
26,866 |
|
|
|
|
|
|
| ||
Supplemental cash flow information: |
|
|
|
|
| ||
Income taxes paid |
|
$ |
4,786 |
|
$ |
3,507 |
|
Interest paid, net of amounts capitalized |
|
$ |
1,920 |
|
$ |
4,415 |
|
See notes to condensed consolidated financial statements.
RED ROBIN GOURMET BURGERS, INC.
NOTES TO CONDENSED CONSOLIDATED FINANCIAL STATEMENTS
(Unaudited)
1. Basis of Presentation and Recent Accounting Pronouncements
Red Robin Gourmet Burgers, Inc., a Delaware corporation, together with its subsidiaries (Red Robin or the Company), develops and operates casual-dining restaurants. As of October 6, 2013, the Company owned and operated 350 restaurants located in 33 states. The Company also sells franchises, and there were 135 franchised restaurants, in 21 states and two Canadian provinces as of October 6, 2013. The Company operates its business as one operating and one reportable segment.
Basis of Presentation
The accompanying unaudited condensed consolidated financial statements include the accounts of Red Robin and its wholly owned subsidiaries. All intercompany accounts and transactions have been eliminated in consolidation. The Companys financial statements have been prepared in accordance with accounting principles generally accepted in the United States of America (GAAP) for interim financial information and with the instructions to Form 10-Q and Article 10 of Regulation S-X. In the opinion of management, all adjustments (consisting of normal recurring adjustments) considered necessary for a fair presentation have been included. The preparation of financial statements in conformity with GAAP requires management to make estimates and assumptions that affect the reported amounts of assets and liabilities and disclosure of contingent assets and liabilities at the date of the financial statements and the reported amounts of revenues and expenses during the reporting period. Some of the more significant estimates included in the preparation of these financial statements pertain to recoverability of long-lived assets, recoverability of goodwill, estimated useful lives of other intangible assets, variable compensation accruals, lease accounting, estimated fair value, self-insurance liabilities, stock-based compensation expense, estimated breakage on unredeemed gift cards and deferred revenue related to our customer loyalty program, legal contingencies, and income taxes. Actual results could differ from those estimates. The results of operations for any interim period are not necessarily indicative of results for the full year.
The accompanying condensed consolidated financial statements of Red Robin have been prepared pursuant to the rules and regulations of the Securities and Exchange Commission (the SEC). Certain information and footnote disclosures normally included in the Companys annual consolidated financial statements on Form 10-K have been condensed or omitted. The condensed consolidated balance sheet as of December 30, 2012, has been derived from the audited consolidated financial statements as of that date, but does not include all disclosures required by generally accepted accounting principles. For further information, please refer to and read these interim condensed consolidated financial statements in conjunction with the Companys audited consolidated financial statements included in the Companys Annual Report on Form 10-K for the fiscal year ended December 30, 2012, filed with the SEC on February 28, 2013.
The Companys quarter that ended October 6, 2013 is referred to as third quarter 2013, or the twelve weeks ended October 6, 2013; the quarter ended July 14, 2013 is referred to as second quarter 2013, or the twelve weeks ended July 14, 2013; the first quarter ended April 21, 2013, is referred to as first quarter 2013, or the sixteen weeks ended April 21, 2013; and, together the first, second, and third quarters of 2013 are referred to as the forty weeks ended October 6, 2013. The Companys quarter that ended September 30, 2012 is referred to as third quarter 2012, or the twelve weeks ended September 30, 2012; the quarter ended July 8, 2012 is referred to as second quarter 2012, or the twelve weeks ended July 8, 2012; the first quarter ended April 15, 2012 is referred to as first quarter 2012, or the sixteen weeks ended April 15, 2012; and, together the first, second, and third quarters of 2012 are referred to as the forty weeks ended September 30, 2012.
Recently Issued Accounting Standards
In January 2013, the Financial Accounting Standards Board (FASB) issued Clarifying the Scope of Disclosures about Offsetting Assets and Liabilities, which clarifies the scope of transactions that are subject to the disclosures about offsetting and will require disclosure of information about the effect or potential effect of financial instrument netting arrangements on financial position. Entities will be required to present both net (offset amounts) and gross information in the notes to the financial statements for relevant assets and liabilities that are offset. This guidance is effective for fiscal years beginning on or after January 1, 2013, and interim periods within those annual periods. The adoption of this guidance in fiscal 2014 is not expected to have a material impact on the Companys consolidated financial statements.
In February 2013, the FASB issued Reporting of Amounts Reclassified Out of Accumulated Other Comprehensive Income, which requires entities to present the effects on the line items of net income of significant amounts reclassified out of accumulated other comprehensive income, but only if the item reclassified is required under GAAP to be reclassified to net income in its entirety in the
same reporting period. The guidance is effective for fiscal years beginning after December 15, 2012. The adoption of this guidance did not have a significant impact on the Companys consolidated financial statements.
In July 2013, the FASB issued Presentation of an Unrecognized Tax Benefit When a Net Operating Loss Carryforward, a Similar Tax Loss, or a Tax Credit Carryforward Exists, which requires entities to present its unrecognized tax benefits net of its deferred tax assets when settlement in this manner is available under the tax law, which would be based on facts and circumstances as of the balance sheet reporting date and would not consider future events. Gross presentation in the notes to the financial statements will still be required. This update does not require any new recurring disclosures and is effective for annual and interim periods beginning after December 15, 2013, which will require us to adopt these provisions in the first quarter of fiscal 2014. The Company is evaluating the impact of this guidance on the Companys consolidated financial statements.
2. Goodwill and Intangible Assets
The following table presents goodwill as of October 6, 2013, and December 30, 2012 (in thousands):
Balance at December 25, 2011 |
|
$ |
61,769 |
|
Acquisition |
|
756 |
| |
Balance at December 30, 2012 |
|
$ |
62,525 |
|
Acquisitions/dispositions |
|
|
| |
Balance at October 6, 2013 |
|
$ |
62,525 |
|
The Company has no historical goodwill impairment losses in periods prior to those presented in the above table. Refer to Note 5, Acquisition of Red Robin Franchised Restaurant for details of the acquisition.
The following table presents intangible assets as of October 6, 2013, and December 30, 2012 (in thousands):
|
|
October 6, 2013 |
|
December 30, 2012 |
| ||||||||||||||
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|
Gross |
|
Accumulated |
|
Net |
|
Gross |
|
Accumulated |
|
Net |
| ||||||
Intangible assets subject to amortization: |
|
|
|
|
|
|
|
|
|
|
|
|
| ||||||
Franchise rights |
|
$ |
43,603 |
|
$ |
(17,225 |
) |
$ |
26,378 |
|
$ |
43,519 |
|
$ |
(15,342 |
) |
$ |
28,177 |
|
Leasehold interests |
|
12,744 |
|
(4,887 |
) |
7,857 |
|
12,744 |
|
(4,313 |
) |
8,431 |
| ||||||
Liquor licenses |
|
10,684 |
|
(8,811 |
) |
1,873 |
|
9,095 |
|
(8,500 |
) |
595 |
| ||||||
Total |
|
$ |
67,031 |
|
$ |
(30,923 |
) |
$ |
36,108 |
|
$ |
65,358 |
|
$ |
(28,155 |
) |
$ |
37,203 |
|
There were no impairments of intangible assets during the forty weeks ended October 6, 2013, and September 30, 2012.
The aggregate future amortization expense as of October 6, 2013 is as follows (in thousands):
Remainder of 2013 |
|
$ |
732 |
|
2014 |
|
3,282 |
| |
2015 |
|
3,181 |
| |
2016 |
|
3,115 |
| |
2017 |
|
3,055 |
| |
Thereafter |
|
22,743 |
| |
Total |
|
$ |
36,108 |
|
3. Stock-Based Compensation
Under the Companys Second Amended and Restated 2007 Performance Incentive Plan (the 2007 Stock Plan), various stock options and stock awards may be granted to employees of the Company and any of the Companys subsidiaries, directors of the Company, certain consultants and advisors to the Company or any of its subsidiaries.
Stock options are granted with an exercise price equal to the fair market value of shares of the Companys common stock at the grant date. We account for stock-based compensation in accordance with fair value recognition provisions, calculated using the Black-Scholes option pricing model (the pricing model). The weighted-average fair value of non-qualified stock options and the related assumptions used in the pricing model were as follows:
|
|
Twelve Weeks Ended |
|
Forty Weeks Ended |
| ||||||
|
|
October 6, |
|
September 30, |
|
October 6, |
|
September 30, |
| ||
Risk-free interest rate |
|
N/A |
|
N/A |
|
0.7 |
% |
0.7 |
% | ||
Expected years until exercise |
|
N/A |
|
N/A |
|
4.2 |
|
4.1 |
| ||
Expected stock volatility |
|
N/A |
|
N/A |
|
44.4 |
% |
52.8 |
% | ||
Dividend yield |
|
N/A |
|
N/A |
|
0.0 |
% |
0.0 |
% | ||
Weighted average Black-Scholes fair value per share at date of grant |
|
N/A |
|
N/A |
|
$ |
15.19 |
|
$ |
14.60 |
|
The following table presents a summary of the Companys stock-based compensation activity for the forty weeks ended October 6, 2013:
(in thousands) |
|
Stock |
|
Restricted |
|
Restricted |
|
Performance |
|
Outstanding, December 30, 2012 |
|
705 |
|
180 |
|
4 |
|
35 |
|
Granted |
|
129 |
|
72 |
|
|
|
6 |
|
Options Exercised/Units Vested |
|
(264 |
) |
(104 |
) |
(4 |
) |
(41 |
) |
Cancelled |
|
(44 |
) |
(9 |
) |
|
|
|
|
Outstanding, October 6, 2013 |
|
526 |
|
139 |
|
|
|
|
|
We recognized expense from stock-based compensation for the twelve and forty weeks ended October 6, 2013 and September 30, 2012 as follows (in thousands):
|
|
Twelve Weeks Ended |
|
Forty Weeks Ended |
| ||||||||
|
|
October 6, |
|
September 30, |
|
October 6, |
|
September 30, |
| ||||
Labor related |
|
$ |
25 |
|
$ |
66 |
|
$ |
129 |
|
$ |
294 |
|
Selling, general and administrative related |
|
831 |
|
828 |
|
2,970 |
|
2,870 |
| ||||
Total stock-based compensation |
|
$ |
856 |
|
$ |
894 |
|
$ |
3,099 |
|
$ |
3,164 |
|
4. Earnings Per Share
Basic earnings per share amounts are calculated by dividing net income by the weighted-average number of shares of common stock outstanding during the period. Diluted earnings per share amounts are calculated based upon the weighted-average number of shares of common stock and potentially dilutive shares of common stock outstanding during the period. Potentially dilutive shares are excluded from the computation in periods in which they have an anti-dilutive effect. Diluted earnings per share reflect the potential dilution that could occur if holders of options exercised their options into common stock. During the twelve and forty weeks ended October 6, 2013, weighted average stock options outstanding of 5,000 and 102,000, were not included in the computation of diluted earnings per share because to do so would have been anti-dilutive for the periods presented. During the twelve and forty weeks ended September 30, 2012, weighted average stock options outstanding of 293,000 and 306,000, were not included in the computation of diluted earnings per share because to do so would have been anti-dilutive for the periods presented. The Company uses the treasury stock method to calculate the effect of outstanding stock options. The computations for basic and diluted earnings per share are as follows (in thousands, except per share data):
|
|
Twelve Weeks Ended |
|
Forty Weeks Ended |
| ||||||||
|
|
October 6, |
|
September 30, |
|
October 6, |
|
September 30, |
| ||||
Net income |
|
$ |
4,661 |
|
$ |
3,533 |
|
$ |
25,280 |
|
$ |
21,839 |
|
|
|
|
|
|
|
|
|
|
| ||||
Basic weighted average shares outstanding |
|
14,328 |
|
14,300 |
|
14,189 |
|
14,517 |
| ||||
Dilutive effect of stock options and awards |
|
272 |
|
239 |
|
283 |
|
261 |
| ||||
Dilutive weighted average shares outstanding |
|
14,600 |
|
14,539 |
|
14,472 |
|
14,778 |
| ||||
|
|
|
|
|
|
|
|
|
| ||||
Earnings per share: |
|
|
|
|
|
|
|
|
| ||||
Basic |
|
$ |
0.33 |
|
$ |
0.25 |
|
$ |
1.78 |
|
$ |
1.50 |
|
Diluted |
|
$ |
0.32 |
|
$ |
0.24 |
|
$ |
1.75 |
|
$ |
1.48 |
|
5. Acquisition of Red Robin Franchised Restaurant
On June 19, 2012, the Company acquired the assets of one restaurant of one of its franchisees. The purchase price was approximately $3.2 million. The consolidated statements of operations include the results of operations for this restaurant from the date of acquisition. The pro forma impact of the acquisition on prior periods is not presented as the impact was not material to reported results.
The Company allocated the purchase price to the tangible and intangible assets acquired in the acquisition at their estimated fair values with the remainder allocated to goodwill as follows: $1.9 million to intangibles, which represent the fair value of franchise rights and liquor licenses, $756,000 to goodwill, $540,000 to fixed assets and $47,000 to inventory. The fair value measurement of tangible and intangible assets and liabilities as of the acquisition date was based on significant inputs not observed in the market and thus represents a Level 3 measurement.
6. Advertising and Marketing Costs
Costs incurred in connection with the advertising and marketing of the Company are included in selling, general and administrative expenses. Advertising and marketing includes salaries and benefits of marketing personnel, advertising, media and marketing materials. Advertising production costs are expensed in the period when the advertising first takes place. Other advertising and marketing costs are expensed as incurred. Advertising and marketing costs were $8.4 million and $27.2 million for the twelve and forty weeks ended October 6, 2013 and $6.9 million and $24.9 million for the twelve and forty weeks ended September 30, 2012.
Under the Companys franchise agreements, both the Company and the franchisees must contribute a minimum percentage of revenues to two marketing and national media advertising funds (the Marketing Funds). These Marketing Funds are used to develop and distribute Red Robin® branded marketing materials, for media purchases and for administrative costs. The Companys portion of costs incurred by the Marketing Funds is recorded as selling, general and administrative expenses in the Companys consolidated statements of income.
7. Derivative and Other Comprehensive Income
The Company enters into derivative instruments for risk management purposes only, including derivatives designated as a cash flow hedge under guidance for derivative instruments and hedging activities. The Company uses interest rate-related derivative instruments to manage its exposure to fluctuations in interest rates. By using these instruments, the Company exposes itself, from time to time, to credit risk and market risk. Credit risk is the failure of either party to the contract to perform under the terms of the derivative contract. When the fair value of a derivative contract is positive, the counterparty owes the Company, which creates credit
risk for the Company. The Company minimizes the credit risk by entering into transactions with high-quality counterparties whose credit rating is evaluated on a quarterly basis. Market risk, as it relates to the Companys interest-rate derivative, is the adverse effect on the value of a financial instrument that results from changes in interest rates. The Company minimizes market risk by establishing and monitoring parameters that limit the types and degree of market risk that the Company takes.
The Company had one interest rate swap at October 6, 2013, and its counterparty is Rabobank International, Utrecht (Rabobank). The Company entered into a variable-to-fixed interest rate swap agreement with Rabobank in August 2011 to hedge the floating interest rate on a portion of the term loan under the Companys credit facility. The interest rate swap was effective August 5, 2011, with an initial notional amount of $74.1 million. In accordance with its original terms, $6.6 million of the initial $74.1 million expired in the forty weeks ended October 6, 2013 and $4.7 million expired in the fifty-three weeks ended December 30, 2012. The remaining notional amount of $61.9 million as of October 6, 2013, is set to fully expire on June 30, 2015, with a notional hedge amount of $50.6 million. Under the swap, the Company is required to make quarterly payments based on a fixed interest rate of 1.135%, calculated based on the remaining notional amount. In exchange, the Company receives interest on the notional amount at a variable rate that is based on the 3-month spot LIBOR rate quarterly. The Company entered into this interest rate swap to offset the variability of its interest expense arising out of changes in the variable interest rate for the designated interest payments and designated the swap as a cash flow hedge. Concurrent with the December 14, 2012, refinancing of its then-existing credit facility, the Company de-designated the original hedging relationship for this swap and consequently re-designated the swap on the amended credit facilitys $225 million revolver. Accordingly, changes in fair value of the interest rate swap contract are recorded, net of taxes, as a component of accumulated other comprehensive income, in the accompanying condensed consolidated balance sheets. See Note 8 for information on the fair value of the interest rate swap.
The Company reclassifies the effective gain or loss from accumulated other comprehensive income, net of tax, on the Companys consolidated balance sheet to interest expense on the Companys consolidated statements of income as the interest expense is recognized on the related debt. The reclassifications from accumulated other comprehensive income to net income were immaterial for the twelve and forty week periods ended October 6, 2013.
The following table summarizes the fair value and presentation in the condensed consolidated balance sheets of the interest rate swap as hedging instruments as of October 6, 2013, and December 30, 2012 (in thousands):
|
|
Derivative Liability |
| ||||
Balance Sheet Location |
|
Fair Value at |
|
Fair Value at |
| ||
|
|
|
|
|
| ||
Accrued liabilities |
|
$ |
495 |
|
$ |
539 |
|
Other non-current liabilities |
|
248 |
|
677 |
| ||
Total derivative liability |
|
$ |
743 |
|
$ |
1,216 |
|
The components of accumulated other comprehensive income at the end of each period were as follows (in thousands):
|
|
October 6, |
|
December 30, |
| ||
Unrealized (loss) gain related to cash flow hedges, pretax |
|
$ |
(13 |
) |
$ |
9 |
|
Tax effect |
|
1 |
|
(4 |
) | ||
Accumulated other comprehensive (loss) income, net |
|
$ |
(12 |
) |
$ |
5 |
|
The interest rate swap was highly effective during the twelve and forty weeks ended October 6, 2013. The Company expects the swap to continue to be highly effective during the next twelve months. Additionally, the Company had no obligations at October 6, 2013, to post collateral under the terms of the interest rate swap agreement.
8. Fair Value Measurement
Fair value measurements are made under a three-tier fair value hierarchy, which prioritizes the inputs used in the measuring of fair value:
Level 1: Observable inputs that reflect unadjusted quoted prices in active markets that are accessible at the measurement date for identical, unrestricted assets or liabilities.
Level 2: Inputs other than quoted prices included in Level 1 that are observable for the asset or liability, either directly or indirectly.
Level 3: Inputs that are generally unobservable. These inputs may be used with internally developed methodologies that result in managements best estimate of fair value.
Assets and Liabilities Measured at Fair Value
The derivative liability associated with the interest rate swap is considered to be a Level 2 instrument. The interest rate swap was a standard cash flow hedge with a fair value estimated using industry-standard valuation models. Such models project future cash flows and discount the future amounts to a present value using market-based observable inputs, including interest rate curves. See Note 7, Derivative and Other Comprehensive Income, for the discussion of the derivative liability.
The Companys deferred compensation plan is a nonqualified deferred compensation plan which allows highly compensated employees to defer a portion of their base salary and variable compensation each plan year. In the periods prior to the third quarter 2013, the Companys plan administrator purchased Company-owned whole-life insurance contracts on certain team members to offset the deferred compensation plan obligation. During the third quarter 2013, the Company liquidated these insurance policies and invested the $3.3 million cash realized from the liquidation in a rabbi trust. Assets of the rabbi trust are invested in certain mutual funds that cover an investment spectrum range from equities to money market instruments. At October 6, 2013, these mutual funds have published market prices and are reported at fair value of $3.4 million, using Level 1 inputs. The fair value of the trust assets is included in other assets, net. At October 6, 2013, the liability for the deferred compensation plan is recorded at the fair value of the rabbi trust assets and is included in other non-current liabilities.
Prior to the third quarter 2013, the carrying value of both the liability for the deferred compensation plan and associated life insurance policy were equal to their fair value. These agreements were required to be measured at fair value on a recurring basis and were valued using Level 2 inputs. At December 30, 2012, a liability for participant contributions and investment income thereon of $3.0 million was included in other non-current liabilities. The cash surrender value of these policies was $2.9 million and was included in other assets, net.
As of October 6, 2013, the Company had no financial assets or liabilities that were measured using Level 3 inputs. The Company also had no non-financial assets or liabilities that were required to be measured at fair value on a recurring basis.
The following table presents our assets and liabilities that are fair valued on a recurring basis as of October 6, 2013 and December 30, 2012 (in thousands):
|
|
October 6, |
|
Level 1 |
|
Level 2 |
|
Level 3 |
| ||||
Assets: |
|
|
|
|
|
|
|
|
| ||||
Investments in rabbi trust |
|
$ |
3,418 |
|
$ |
3,418 |
|
$ |
|
|
$ |
|
|
Total assets measured at fair value |
|
$ |
3,418 |
|
$ |
3,418 |
|
$ |
|
|
$ |
|
|
|
|
|
|
|
|
|
|
|
| ||||
Liabilities |
|
|
|
|
|
|
|
|
| ||||
Derivative interest rate swap |
|
$ |
743 |
|
$ |
|
|
$ |
743 |
|
$ |
|
|
Total liabilities measured at fair value |
|
$ |
743 |
|
$ |
|
|
$ |
743 |
|
$ |
|
|
|
|
December 30, |
|
Level 1 |
|
Level 2 |
|
Level 3 |
| ||||
Assets: |
|
|
|
|
|
|
|
|
| ||||
Life insurance policies |
|
$ |
2,920 |
|
$ |
|
|
$ |
2,920 |
|
$ |
|
|
Total assets measured at fair value |
|
$ |
2,920 |
|
$ |
|
|
$ |
2,920 |
|
$ |
|
|
|
|
|
|
|
|
|
|
|
| ||||
Liabilities |
|
|
|
|
|
|
|
|
| ||||
Derivative interest rate swap |
|
$ |
1,216 |
|
$ |
|
|
$ |
1,216 |
|
$ |
|
|
Deferred compensation plan |
|
2,974 |
|
|
|
2,974 |
|
|
| ||||
Total liabilities measured at fair value |
|
$ |
4,190 |
|
$ |
|
|
$ |
4,190 |
|
$ |
|
|
Disclosures of Fair Value of Other Assets and Liabilities
The Companys liabilities under its credit facility and capital leases are carried at historical cost in the accompanying consolidated balance sheet. For disclosure purposes, the Company estimated the fair value of the credit facility and capital lease obligations using discounted cash flow analysis based on market rates obtained from independent third parties for similar types of debt. Both the credit
facility and the Companys capital lease obligations are considered to be Level 2 instruments. The carrying value of the Companys credit facility as of October 6, 2013, and December 30, 2012, was $81.5 million and $125.0 million. The fair value of the Companys credit facility as of October 6, 2013, and December 30, 2012, was approximately $81.4 million and $124.4 million. There are $9.4 million of outstanding borrowings recorded for the Companys capital leases as of October 6, 2013, which have an estimated fair value of $11.0 million. At December 30, 2012, the carrying amount of the Companys capital lease obligations was $10.0 million, and the fair value was $11.8 million.
9. Related Party Transactions
The former president and majority owner of one of the Companys former franchisees served on the Companys board of directors from 2009 to May 2013. The Company purchased 13 Red Robin® restaurants in Washington from this former franchisee in 2006. The retired board member is a principal of and holds, directly or indirectly, interests of between 45% and 100% in each of three privately-held entities that hold the leases for three of the acquired Washington restaurants. These leases were assumed by the Company in connection with the acquisition. Under these leases, the Company recognized rent and other related payments in the amounts of $0.3 million and $0.9 million for the twelve and forty weeks ended October 6, 2013 and $0.2 million and $0.9 million for the twelve and forty weeks ended September 30, 2012.
10. Commitments and Contingencies
In the normal course of business, there are various claims in process, matters in litigation and other contingencies. These include employment related claims and claims alleging illness, injury or other food quality, health or operational issues. To date, no claims of these types of litigation, certain of which are covered by insurance policies, have had a material effect on us. While it is not possible to predict the outcome of these suits, legal proceedings and claims with certainty, management is of the opinion that adequate provision for potential losses associated with these matters has been made in the financial statements and that the ultimate resolution of these matters will not have a material effect on the Companys financial position and results of operations.
11. Subsequent Events
The Company has evaluated subsequent events and found there to be no events requiring recognition or disclosure through the date of issuance of this report.
Item 2. Managements Discussion and Analysis of Financial Condition and Results of Operations
Managements Discussion and Analysis of Financial Condition and Results of Operations provides a narrative of our financial performance and condition that should be read in conjunction with the accompanying condensed consolidated financial statements. All comparisons under this heading between 2013 and 2012 refer to the twelve and forty week periods ending October 6, 2013, and September 30, 2012 unless otherwise indicated.
Overview
Red Robin Gourmet Burgers, Inc., a Delaware corporation, together with its subsidiaries (Red Robin or the Company), primarily develops, operates and franchises casual-dining restaurants with 485 locations as of October 6, 2013. The Company operated 350 Company-owned restaurants located in 33 states comprised of 345 Red Robin® restaurants and five Red Robins Burger Works®, a smaller non-traditional prototype with a limited menu and limited service. The Company also franchises restaurants, of which there were 135 restaurants in 21 states and two Canadian provinces as of October 6, 2013. The Company operates its business as one operating and one reportable segment.
The following summarizes the operational and financial highlights during the twelve and forty weeks ended October 6, 2013, and our outlook for the remainder of 2013:
· Revenues. Revenues increased $17.4 million, or 8.1%, during the twelve weeks ended October 6, 2013 as compared to the third quarter of 2012 primarily due to an increase in comparable restaurant revenue of 5.7% combined with revenues from new restaurant openings. For the forty weeks ended October 6, 2013, revenues increased $38.9 million, or 5.3%, primarily due to a 4.2%, or $28.9 million, increase in comparable restaurant revenues. Further details of performance are described below under Results of Operations.
· Marketing. Our Red Robin Royalty loyalty program operates in all of our Company-owned restaurants and in 75 of our franchised locations. Engaging our guests through this program is a key part of our marketing strategy and uses offers designed to increase the frequency of guest visits. We are also using the program to generate awareness of new menu items and to engage our guests with smart rewards. We have altered our media strategy and advertising campaign approach in 2013 to one of pulsed national television presence with a spokesperson, and are relying increasingly on digital, social and
earned media to deliver our message to our core target audience. Our Take Back the Bar initiative continues to increase our alcoholic beverage mix, differentiate our brand and help target adult diners.
· Brand Transformation Initiative. As of October 6, 2013, we have completed brand transformation remodels of various types and levels of investment at 24 of our Company-owned Red Robin® restaurants, designed to learn about guest response and test financial returns. In August 2013, we rolled a brand transformational new plating and presentation standard as well as a new spiral menu format across the entire system, Company-owned and franchised. Additionally, we plan to fully remodel 20 more Company-owned Red Robin® restaurants before the end of 2013.
· Restaurant Development. We opened six new Red Robin® restaurants during the third quarter of 2013 for a total of 11 new Red Robin® restaurants during the first three quarters of 2013. We plan to open ten additional Red Robin® restaurants in the fourth quarter of 2013 and one Red Robins Burger Works®. Looking forward, we expect to open 20 new Red Robin® restaurants in 2014 in addition to several Red Robins Burger Works® locations.
We have had five Red Robins Burger Works® locations open for the past year. We continue to evaluate the results of different types of trade areas as well as optimize operating performance. The underlying restaurant performance has been mixed with sales at our central business district and lifestyle trade areas performing well and our college campus locations underperforming our expectations. For 2014, we plan to focus our Red Robins Burger Works® development efforts in central business district locations while we consider the viability of college campus sites.
Restaurant Data
The following table details restaurant unit data for our Company-owned and franchise locations for the periods indicated.
|
|
Twelve Weeks Ended |
|
Forty Weeks Ended |
| ||||
|
|
October 6, |
|
September 30, |
|
October 6, |
|
September 30, |
|
Company-owned: |
|
|
|
|
|
|
|
|
|
Beginning of period |
|
344 |
|
331 |
|
339 |
|
327 |
|
Opened during the period (1) (2) |
|
6 |
|
6 |
|
11 |
|
11 |
|
Acquired from franchisee |
|
|
|
|
|
|
|
1 |
|
Closed during the period (2) |
|
|
|
(1 |
) |
|
|
(3 |
) |
End of period |
|
350 |
|
336 |
|
350 |
|
336 |
|
|
|
|
|
|
|
|
|
|
|
Franchised: |
|
|
|
|
|
|
|
|
|
Beginning of period |
|
133 |
|
131 |
|
133 |
|
137 |
|
Opened during period |
|
2 |
|
3 |
|
2 |
|
3 |
|
Sold or closed during period |
|
|
|
(2 |
) |
|
|
(8 |
) |
End of period |
|
135 |
|
132 |
|
135 |
|
132 |
|
|
|
|
|
|
|
|
|
|
|
Total number of Red Robin restaurants |
|
485 |
|
468 |
|
485 |
|
468 |
|
(1) Includes two and four Red Robins Burger Works® in the twelve and forty ended September 30, 2012.
(2) Excludes one Red Robin® restaurant closed and relocated during the second quarter of 2013 and one Red Robin® restaurant closed and relocated during the third quarter of 2012.
We plan to open ten additional Red Robin® restaurants in the fourth quarter of 2013 and one Red Robins Burger Works®, which we expect to fund from our operating cash flows.
Results of Operations
Operating results for each period presented below are expressed as a percentage of total revenues, except for the components of restaurant operating costs, which are expressed as a percentage of restaurant revenue.
This information has been prepared on a basis consistent with our audited 2012 annual financial statements and, in the opinion of management, includes all adjustments, consisting only of normal recurring adjustments, necessary for a fair presentation of the information for the periods presented. Our operating results may fluctuate significantly as a result of a variety of factors, and operating results for any period presented are not necessarily indicative of results for a full fiscal year.
|
|
Twelve Weeks Ended |
|
Forty Weeks Ended |
| ||||
|
|
October 6, |
|
September 30, |
|
October 6, |
|
September 30, |
|
Revenues: |
|
|
|
|
|
|
|
|
|
Restaurant |
|
98.3 |
% |
98.3 |
% |
98.4 |
% |
98.4 |
% |
Franchise royalties, fees and other revenues |
|
1.7 |
|
1.7 |
|
1.6 |
|
1.6 |
|
Total revenues |
|
100.0 |
|
100.0 |
|
100.0 |
|
100.0 |
|
|
|
|
|
|
|
|
|
|
|
Costs and expenses: |
|
|
|
|
|
|
|
|
|
Restaurant operating costs (exclusive of depreciation and amortization shown separately below) |
|
|
|
|
|
|
|
|
|
Cost of sales |
|
25.2 |
|
24.8 |
|
24.9 |
|
25.3 |
|
Labor |
|
33.8 |
|
34.2 |
|
33.5 |
|
33.6 |
|
Other operating |
|
13.0 |
|
13.5 |
|
12.5 |
|
13.1 |
|
Occupancy |
|
7.6 |
|
7.8 |
|
7.4 |
|
7.3 |
|
Total restaurant operating costs |
|
79.6 |
|
80.3 |
|
78.3 |
|
79.3 |
|
|
|
|
|
|
|
|
|
|
|
Depreciation and amortization |
|
5.8 |
|
6.2 |
|
5.8 |
|
5.8 |
|
Selling, general and administrative |
|
11.9 |
|
11.5 |
|
12.1 |
|
11.4 |
|
Pre-opening costs |
|
1.1 |
|
0.6 |
|
0.6 |
|
0.4 |
|
Income from operations |
|
2.9 |
|
2.7 |
|
4.6 |
|
4.5 |
|
|
|
|
|
|
|
|
|
|
|
Interest expense, net and other |
|
0.3 |
|
0.5 |
|
0.3 |
|
0.6 |
|
Income before income taxes |
|
2.7 |
|
2.2 |
|
4.3 |
|
3.9 |
|
Provision for income taxes |
|
0.7 |
|
0.6 |
|
1.0 |
|
0.9 |
|
Net income |
|
2.0 |
% |
1.7 |
% |
3.3 |
% |
3.0 |
% |
Certain percentage amounts in the table above do not total due to rounding as well as the fact that restaurant operating costs are expressed as a percentage of restaurant revenue and not total revenues.
Total Revenues
|
|
Twelve Weeks Ended |
|
Forty Weeks Ended |
| ||||||||||||||||||
|
|
October 6, |
|
September 30, |
|
Change |
|
October 6, |
|
September 30, |
|
Change |
| ||||||||||
(Revenues in thousands) |
|
2013 |
|
2012 |
|
$ |
|
% |
|
2013 |
|
2012 |
|
$ |
|
% |
| ||||||
Restaurant revenue |
|
$ |
226,844 |
|
$ |
209,754 |
|
$ |
17,090 |
|
8.1 |
% |
$ |
762,647 |
|
$ |
724,328 |
|
$ |
38,319 |
|
5.3 |
% |
Franchise royalties, fees and other revenue |
|
3,829 |
|
3,563 |
|
266 |
|
7.5 |
% |
12,674 |
|
12,125 |
|
549 |
|
4.5 |
% | ||||||
Total revenues |
|
$ |
230,673 |
|
$ |
213,317 |
|
$ |
17,356 |
|
8.1 |
% |
$ |
775,321 |
|
$ |
736,453 |
|
$ |
38,868 |
|
5.3 |
% |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| ||||||
Average weekly net sales volume in comparable restaurants (1) |
|
$ |
54,998 |
|
$ |
52,026 |
|
$ |
2,972 |
|
5.7 |
% |
$ |
56,327 |
|
$ |
54,066 |
|
$ |
2,261 |
|
4.2 |
% |
Average weekly net sales volume in Company-owned restaurants (2) |
|
$ |
55,029 |
|
$ |
52,779 |
|
$ |
2,250 |
|
4.3 |
% |
$ |
56,207 |
|
$ |
55,081 |
|
$ |
1,126 |
|
2.0 |
% |
Total operating weeks |
|
4,168 |
|
3,959 |
|
209 |
|
5.3 |
% |
13,723 |
|
13,115 |
|
608 |
|
4.6 |
% | ||||||
Net sales per square foot in Company-owned restaurants |
|
$ |
101 |
|
$ |
96 |
|
$ |
5 |
|
5.2 |
% |
$ |
341 |
|
$ |
328 |
|
$ |
13 |
|
4.0 |
% |
(1) Average weekly net sales volume in comparable restaurants represents the total restaurant revenue for comparable casual-dining restaurants using the most closely aligned calendar weeks (which differs from our 2012 fiscal calendar), divided by the number of operating weeks in the period.
(2) Average weekly net sales volume in Company-owned restaurants represents the total restaurant revenue for all Company-owned casual-dining restaurants for each time period presented, divided by the number of operating weeks in the period.
Restaurant revenue during the twelve weeks ended October 6, 2013, which is comprised almost entirely of food and beverage sales, increased $17.1 million compared to third quarter 2012. This increase was primarily due to an $11.6 million, or 5.7%, increase in our comparable restaurant revenue. The comparable sales increase was comprised of a 4.6% increase in average guest check combined with an 1.1% increase in guest counts. The remaining $5.5 million increase in restaurant revenue resulted primarily from an increase in new restaurant revenue, compared to third quarter 2012. The comparability of restaurant revenue is impacted by approximately $1.0 million of revenue recognized in the third quarter 2012 from changes to Red Robin Royalty incentives.
Restaurant revenue during the forty weeks ended October 6, 2013, increased $38.3 million compared to the forty weeks ended September 30, 2012 due primarily to a $28.9 million, or 4.2%, increase in our comparable restaurant revenue. The comparable sales increase was due to a combination of higher prices, increased items sold per guest and product mix. The remaining $9.4 million increase in restaurant revenue was primarily due to an increase in new restaurant revenue, compared to the forty weeks ended September 30, 2012.
Franchise royalties, fees and other revenue, which consist primarily of royalty income and initial franchise fees, increased 7.5% and 4.5% for the twelve and forty weeks ended October 6, 2013. The twelve and forty week increase is primarily attributable to the increased sales at franchise locations. Our franchisees reported that comparable restaurant sales increased 4.8% for U.S. restaurants and increased 4.1% for Canadian restaurants for the third quarter of 2013 compared to the third quarter of 2012. For the forty weeks ended October 6, 2013, our franchisees reported that comparable restaurant sales for U.S. restaurants increased 1.6% and Canadian restaurants increased 4.5% from the forty week period ended September 30, 2012.
Cost of Sales
|
|
Twelve Weeks Ended |
|
Forty Weeks Ended |
| ||||||||||||||||||
|
|
October 6, |
|
September 30, |
|
Change |
|
October 6, |
|
September 30, |
|
Change |
| ||||||||||
(In thousands, except percentages) |
|
2013 |
|
2012 |
|
$ |
|
% |
|
2013 |
|
2012 |
|
$ |
|
% |
| ||||||
Cost of sales |
|
$ |
57,253 |
|
$ |
52,066 |
|
$ |
5,187 |
|
10.0 |
% |
$ |
190,259 |
|
$ |
182,945 |
|
$ |
7,314 |
|
4.0 |
% |
As a percentage of restaurant revenue |
|
25.2 |
% |
24.8 |
% |
|
|
0.4 |
% |
24.9 |
% |
25.3 |
% |
|
|
(0.4 |
)% | ||||||
Cost of sales, comprised of food and beverage costs, is variable and generally fluctuates with sales volume. For the twelve weeks ended October 6, 2013, cost of sales as a percentage of restaurant revenue increased 40 basis points, compared to the same period in the prior year. This increase was primarily driven by higher costs of canned and dry goods, non-alcoholic beverage costs and dairy products, partially offset by lower produce costs.
For the forty weeks ended October 6, 2013, cost of sales as a percentage of restaurant revenue decreased 40 basis points from the forty weeks ended September 30, 2012. This decrease was primarily driven by lower commodity costs, including ground beef, seafood, cheese, french fry and produce costs.
Labor
|
|
Twelve Weeks Ended |
|
Forty Weeks Ended |
| ||||||||||||||||||
|
|
October 6, |
|
September 30, |
|
Change |
|
October 6, |
|
September 30, |
|
Change |
| ||||||||||
(In thousands, except percentages) |
|
2013 |
|
2012 |
|
$ |
|
% |
|
2013 |
|
2012 |
|
$ |
|
% |
| ||||||
Labor |
|
$ |
76,624 |
|
$ |
71,729 |
|
$ |
4,895 |
|
6.8 |
% |
$ |
255,154 |
|
$ |
243,410 |
|
$ |
11,744 |
|
4.8 |
% |
As a percentage of restaurant revenue |
|
33.8 |
% |
34.2 |
% |
|
|
(0.4 |
)% |
33.5 |
% |
33.6 |
% |
|
|
(0.1 |
)% | ||||||
Labor costs include restaurant-level hourly wages and management salaries as well as related taxes and benefits. For the twelve weeks ended October 6, 2013, labor costs as a percentage of restaurant revenue decreased 40 basis points. This decrease was primarily driven by a 60 basis point decrease in group insurance and workers compensation insurance costs and a 20 basis point decrease in hourly labor costs resulting from sales leverage related to higher revenue. This decrease was partially offset by a 20 basis point increase in training costs and a 20 basis point increase in management bonus.
For the forty weeks ended October 6, 2013, labor as a percentage of restaurant revenue decreased 10 basis points from the same period in 2012. This decrease was primarily driven by a 20 basis point decrease in group insurance and workers compensation insurance costs and a 20 basis point decrease in hourly labor costs resulting from sales leverage related to higher revenue. This decrease was partially offset by a 10 basis point increase in training costs and a 20 basis point increase in management bonus.
Other Operating
|
|
Twelve Weeks Ended |
|
Forty Weeks Ended |
| ||||||||||||||||||
|
|
October 6, |
|
September 30, |
|
Change |
|
October 6, |
|
September 30, |
|
Change |
| ||||||||||
(In thousands, except percentages) |
|
2013 |
|
2012 |
|
$ |
|
% |
|
2013 |
|
2012 |
|
$ |
|
% |
| ||||||
Other operating |
|
$ |
29,463 |
|
$ |
28,374 |
|
$ |
1,089 |
|
3.8 |
% |
$ |
95,016 |
|
$ |
94,656 |
|
$ |
360 |
|
0.4 |
% |
As a percentage of restaurant revenue |
|
13.0 |
% |
13.5 |
% |
|
|
(0.5 |
)% |
12.5 |
% |
13.1 |
% |
|
|
(0.6 |
)% | ||||||
Other operating costs include costs such as restaurant supplies, utilities, and other costs such as service repairs and maintenance costs. For the twelve weeks ended October 6, 2013, other operating costs as a percentage of restaurant revenue decreased 50 basis points over prior year. This decrease resulted from a 20 basis point decrease in supply and utility costs and a 40 basis point decrease
attributable to lower promotional activities. This decrease was partially offset by a 10 basis point increase in service and maintenance costs.
For the forty weeks ended October 6, 2013, other operating costs as a percentage of restaurant revenue decreased 60 basis points, primarily due to lower promotional activities and supply costs.
Occupancy
|
|
Twelve Weeks Ended |
|
Forty Weeks Ended |
| ||||||||||||||||||
|
|
October 6, |
|
September 30, |
|
Change |
|
October 6, |
|
September 30, |
|
Change |
| ||||||||||
(In thousands, except percentages) |
|
2013 |
|
2012 |
|
$ |
|
% |
|
2013 |
|
2012 |
|
$ |
|
% |
| ||||||
Occupancy |
|
$ |
17,132 |
|
$ |
16,309 |
|
$ |
823 |
|
5.0 |
% |
$ |
56,484 |
|
$ |
53,213 |
|
$ |
3,271 |
|
6.1 |
% |
As a percentage of restaurant revenue |
|
7.6 |
% |
7.8 |
% |
|
|
(0.2 |
)% |
7.4 |
% |
7.3 |
% |
|
|
0.1 |
% | ||||||
Occupancy costs include fixed rents, contingent rents, common area maintenance charges, real estate and personal property taxes, general liability insurance and other property costs. Occupancy costs incurred prior to opening our new restaurants are included in pre-opening costs. For the twelve weeks ended October 6, 2013, occupancy costs as a percentage of restaurant revenue decreased 20 basis points over prior year, primarily due to leverage from higher restaurant sales volumes on the fixed rents. Occupancy costs increased $823,000, or 5%, over prior year. This increase was primarily due to the increase in fixed rents related to the additional restaurants opened since the third quarter 2012 combined with the increase in contingent rents resulting from higher sales volumes. Our fixed rents for the twelve weeks ended October 6, 2013 and September 30, 2013 were $11.0 million and $10.5 million.
For the forty weeks ended October 6, 2013, occupancy costs as a percentage of restaurant revenue increased 10 basis points and occupancy costs increased $3.3 million, or 6.1%, over prior year. The increase was primarily due to the increase in fixed rents related to the additional restaurants opened since the third quarter 2012. Our fixed rents for the forty weeks ended October 6, 2013 and September 30, 2012 were $36.3 million and $34.2 million.
Depreciation and Amortization
|
|
Twelve Weeks Ended |
|
Forty Weeks Ended |
| ||||||||||||||||||
|
|
October 6, |
|
September 30, |
|
Change |
|
October 6, |
|
September 30, |
|
Change |
| ||||||||||
(In thousands, except percentages) |
|
2013 |
|
2012 |
|
$ |
|
% |
|
2013 |
|
2012 |
|
$ |
|
% |
| ||||||
Depreciation and amortization |
|
$ |
13,436 |
|
$ |
13,284 |
|
$ |
152 |
|
1.1 |
% |
$ |
44,589 |
|
$ |
42,468 |
|
$ |
2,121 |
|
5.0 |
% |
As a percentage of restaurant revenue |
|
5.8 |
% |
6.2 |
% |
|
|
(0.4 |
)% |
5.8 |
% |
5.8 |
% |
|
|
0.0 |
% | ||||||
Depreciation and amortization includes depreciation of capital investments for restaurants and corporate assets as well as amortization of acquired intangible assets. Depreciation and amortization as a percentage of restaurant revenue decreased 40 basis points for the twelve weeks ended October 6, 2013, primarily due to leverage from higher restaurant sales volumes on these fixed expenses. Depreciation and amortization increased $152,000, or 1.1%, over prior year, primarily due to the increase in depreciation expenses related to new restaurants opened since the third quarter 2012, partially offset by the decrease in amortization expenses resulting from fully amortized certain intangible assets.
For the forty weeks ended October 6, 2013, depreciation and amortization increased $2.1 million, or 5.0% over prior year, primarily due to the increase in depreciations expenses related to new restaurants opened since the third quarter 2012.
Selling, General and Administrative
|
|
Twelve Weeks Ended |
|
Forty Weeks Ended |
| ||||||||||||||||||
|
|
October 6, |
|
September 30, |
|
Change |
|
October 6, |
|
September 30, |
|
Change |
| ||||||||||
(In thousands, except percentages) |
|
2013 |
|
2012 |
|
$ |
|
% |
|
2013 |
|
2012 |
|
$ |
|
% |
| ||||||
Selling, general and administrative |
|
$ |
27,481 |
|
$ |
24,469 |
|
$ |
3,012 |
|
12.3 |
% |
$ |
93,475 |
|
$ |
83,920 |
|
$ |
9,555 |
|
11.4 |
% |
As a percentage of restaurant revenue |
|
11.9 |
% |
11.5 |
% |
|
|
0.4 |
% |
12.1 |
% |
11.4 |
% |
|
|
0.7 |
% | ||||||
Selling, general and administrative costs include all corporate and administrative functions. Components of this category include corporate, regional and franchise support salaries and benefits, travel, information systems, training, office rent, professional and consulting fees, board of directors expenses, legal expenses and marketing costs. For the twelve weeks ended October 6, 2013, selling, general and administrative costs increased 12.3%, or $3.0 million, over the twelve weeks ended September 30, 2012, driven primarily by an increase in salaries and benefits due to investments in talent to support value-enhancing initiatives and higher incentive based compensation.
For the forty weeks ended October 6, 2013, selling, general and administrative costs increased 11.4%, or $9.6 million, due primarily to an increase in salaries and benefits and higher incentive based compensation.
Pre-opening Costs
|
|
Twelve Weeks Ended |
|
Forty Weeks Ended |
| ||||||||||||||||||
|
|
October 6, |
|
September 30, |
|
Change |
|
October 6, |
|
September 30, |
|
Change |
| ||||||||||
(In thousands, except percentages) |
|
2013 |
|
2012 |
|
$ |
|
% |
|
2013 |
|
2012 |
|
$ |
|
% |
| ||||||
Pre-opening costs |
|
$ |
2,482 |
|
$ |
1,250 |
|
$ |
1,232 |
|
98.6 |
% |
$ |
4,607 |
|
$ |
2,835 |
|
$ |
1,772 |
|
62.5 |
% |
As a percentage of restaurant revenue |
|
1.1 |
% |
0.6 |
% |
|
|
0.5 |
% |
0.6 |
% |
0.4 |
% |
|
|
0.2 |
% | ||||||
Pre-opening costs, which are expensed as incurred, consist of the costs of labor, hiring, and training the initial work force for our new restaurants, travel expenses for our training teams, the cost of food and beverages used in training, marketing costs, occupancy costs incurred prior to opening, and other direct costs related to the opening of new restaurants. Our pre-opening costs fluctuate from period to period, depending upon, but not limited to, the number of restaurant openings, the size of the restaurants being opened and the location of the restaurants. Pre-opening expenses for any given quarter will typically include expenses associated with restaurants opened during the quarter as well as expenses related to restaurants opened towards the end of the prior quarter and restaurants opening in subsequent quarters.
Pre-opening costs increased $1.2 million and $1.8 million for the twelve and forty weeks ended October 6, 2013 compared to the twelve and forty weeks ended September 30, 2012 primarily due to the increased number of Company-owned restaurants under construction and planned to open in the fourth quarter of 2013. We anticipate opening 22 restaurants in fiscal 2013 compared to the 14 that were opened in fiscal 2012.
Interest Expense, Net and Other
Interest expense, net and other was $0.6 million and $1.1 million for the twelve weeks ended October 6, 2013, and September 30, 2012 and $2.4 million and $4.2 million for the forty weeks ended October 6, 2013, and September 30, 2012. Interest expense, net and other for the twelve and forty weeks ended October 6, 2013 decreased over the prior year periods due primarily to lower average debt balances in addition to a decrease in our borrowing rate. Our weighted-average interest rate was 2.6% and 2.7% for the twelve and forty weeks ended October 6, 2013, compared to 4.2% and 3.8% for the twelve and forty weeks ended September 30, 2012.
Provision for Income Taxes
The effective income tax rate for the third quarter 2013 was 24.6% compared to 25.5% for the third quarter 2012. The effective income tax rate for the forty weeks ended October 6, 2013 and September 30, 2012 was 24.2%. We anticipate that our full year fiscal 2013 effective tax rate will be approximately 24%.
Liquidity and Capital Resources
General. Cash and cash equivalents decreased $4.4 million to $18.0 million at October 6, 2013, from $22.4 million at the beginning of the fiscal year. We expect to continue to reinvest available cash flows from operations to develop new restaurants or invest in existing restaurants and infrastructure, pay down debt, and maintain the flexibility to use excess cash to opportunistically repurchase our common stock and execute our long term strategic initiatives.
Cash Flows
The table below summarizes our cash flows from operating, investing and financing activities for each period presented (in thousands):
|
|
Forty Weeks Ended |
| ||||
|
|
October 6, |
|
September 30, |
| ||
Net cash provided by operating activities |
|
$ |
82,182 |
|
$ |
72,346 |
|
Net cash used in investing activities |
|
(50,393 |
) |
(43,026 |
) | ||
Net cash used in financing activities |
|
(36,265 |
) |
(37,490 |
) | ||
Net decrease in cash and cash equivalents |
|
$ |
(4,476 |
) |
$ |
(8,170 |
) |
Operating Cash Flows
Net cash flows provided by operating activities were $82.2 million for the forty weeks ended October 6, 2013, compared to $72.3 million for the same period in 2012. Of the $9.9 million increase, approximately $10.1 million relates to the acceleration of payments to vendors at the end of fiscal year 2012 in order to aid in the conversion to our new information technology system, an increase in accrued liabilities related to restaurant construction and remodeling, as well as an increase in accrued payroll costs. In addition, approximately $13.7 million of the increase relates to profit from restaurant operations due to increased sales and lower operating costs, partially offset by a $9.6 million increase in salaries, benefits and incentive-based compensation and a $4.3 million increase in account receivables as a result of increased third party gift card sales.
Investing Cash Flows
Net cash flows used in investing activities were $50.4 million for the forty weeks ended October 6, 2013, compared to $43.0 million for the same period in 2012. The increase over prior year is due primarily to investments in new restaurants and restaurant remodels, partially offset by decreases in technology infrastructure and, to a lesser extent, maintenance capital. The following table lists the components of our investing activities for the forty weeks ended October 6, 2013 (in millions):
|
|
Forty Weeks Ended |
| |
|
|
October 6, 2013 |
| |
New restaurants |
|
$ |
32,412 |
|
Restaurant remodels |
|
3,822 |
| |
Restaurant maintenance capital |
|
7,034 |
| |
Investments in technology infrastructure and other |
|
7,125 |
| |
Net cash used in investing activities |
|
$ |
50,393 |
|
Financing Cash Flows
Cash used in our financing activities decreased $1.2 million from $37.5 million for the forty weeks ended September 30, 2012, to $36.3 million for the forty weeks ended October 6, 2013. This decrease was primarily due to a decrease in cash used to repurchase the Companys common stocks, offset by an increase in proceeds received from the exercise of stock options and the tax benefit thereon, as well as an increase in discretionary debt payments driven by strong cash flow during the first three quarters.
Credit Facility. On December 14, 2012, we entered into a new credit facility (New Credit Facility) with a consortium of banks, thereby terminating our previous credit facility, which had been amended and restated on May 6, 2011 (Previous Facility). The New Credit Facility provides for a $225 million revolving line of credit with a sublimit for the issuance of up to $25 million in letters of credit and swingline loans up to $15 million, and the Company maintains the option to increase this credit facility in the future, subject to lenders participation, by up to an additional $100 million in the aggregate. Borrowings under the New Credit Facility are subject to rates based on LIBOR plus a spread based on leverage or a base rate plus a spread based on leverage (base rate is the highest of (a) the Prime Rate, (b) the Federal Funds Rate plus 0.50% and (c) LIBOR for an interest period of one month plus 1%). This $225 million revolving line of credit matures on December 14, 2017. Borrowings under the New Credit Facility are secured by first priority liens and security interests in substantially all of our assets, which include the capital stock of our certain subsidiaries, and are available for financing activities including restaurant construction costs, working capital and general corporate purposes, including, among other uses, to refinance certain indebtedness, permitted acquisitions and redemption of capital stock. We do not believe that any of our lenders will be unable to fulfill their lending commitments under our New Credit Facility. Loan origination costs associated with the New Credit Facility are included as deferred costs in other assets, net in the accompanying consolidated balance sheet. As of October 6, 2013, we had outstanding borrowings under the New Credit Facility of $81.5 million.
In August 2011, we entered into a variable-to-fixed interest rate swap agreement with Rabobank International, Utrecht (Rabobank) to hedge the floating interest rate on a portion of the term loan under our Previous Facility. The interest rate swap had an effective date of August 5, 2011, and an initial notional amount of $74.1 million. In accordance with its original terms, $6.6 million of the initial $74.1 million expired in the forty weeks ended October 6, 2013 and $4.7 million expired in the fifty-three weeks ended December 30, 2012. The remaining notional amount is $61.9 million as of October 6, 2013 and is set to fully expire on June 30, 2015, with a notional hedge amount of $50.6 million. Under the swap, we are required to make quarterly payments based on a fixed interest rate of 1.135%, calculated based on the remaining notional amount. In exchange, we receive interest on the notional amount at a variable rate that is based on the 3-month spot LIBOR rate quarterly. Concurrent with the December 14, 2012 refinancing of the Previous Facility, the Company undesignated the original hedging relationship for this swap and consequently re-designated the swap on the New Credit Facilitys $225 million revolver.
Covenants. We are subject to a number of customary covenants under our New Credit Facility, including limitations on additional borrowings, acquisitions, stock repurchases, sales of assets, and dividend payments. As of October 6, 2013, we were in compliance with all debt covenants.
Debt Outstanding. Total debt outstanding decreased $44.1 million to $90.9 million at October 6, 2013, from $135.0 million at December 30, 2012, primarily due to debt payments on the New Credit Facility of $148.6 million, partially offset by borrowings of $104.5 million.
We typically maintain current liabilities in excess of our current assets which results in a working capital deficit. We are able to operate with a working capital deficit because restaurant sales are primarily conducted on a cash or credit card basis. Rapid turnover of inventory results in limited investment in inventories, and cash from sales is usually received before related payables for food, supplies and payroll become due. In addition, receipts from the sale of gift cards are received well in advance of related redemptions. Rather than maintain higher cash balances that would result from this pattern of operating cash flows, we typically utilize operating cash flows in excess of those required for currently-maturing liabilities to pay for capital expenditures, debt repayment or to repurchase stock. When necessary, we utilize our revolving credit facility to satisfy short-term liquidity requirements. However, we believe that our future cash flows will be sufficient to satisfy any working capital deficits.
Inflation
The primary inflationary factors affecting our operations are food, labor costs, energy costs, and materials used in the construction of new restaurants. A large number of our restaurant personnel are paid at rates based on the applicable minimum wage, and increases in the minimum wage have directly affected our labor costs in recent years. Many of our leases require us to pay taxes, maintenance, repairs, insurance, and utilities, all of which are generally subject to inflationary increases. We believe inflation had a negative impact on our financial condition and results of operations during 2013, due primarily to higher wages, costs for certain supplies, and commodity prices for certain foods we purchased at market rates. Uncertainties related to fluctuations in costs, including energy costs, commodity prices, annual indexed wage increases and construction materials make it difficult to predict what impact, if any, inflation may have on our business during 2013 or into the future. We anticipate that inflation will continue to have a negative impact in fiscal year 2013 for food and beverage items not covered by fixed price agreements (See Item 3) and that in 2014 we will be impacted by wage inflation, commodity inflation and increased utility costs.
Seasonality
Our business is subject to seasonal fluctuations. Historically, sales in most of our restaurants have been higher during the summer months and winter holiday season. As a result, our quarterly and annual operating results and comparable restaurant sales may fluctuate significantly as a result of seasonality. Accordingly, results for any one quarter or year are not necessarily indicative of results to be expected for any other quarter or for any year, and comparable restaurant sales for any particular future period may decrease.
Off Balance Sheet Arrangements
Except for operating leases, primarily restaurant leases, entered into the normal course of business, we do not have any material off balance sheet arrangements.
Critical Accounting Policies and Estimates
Critical accounting policies and estimates are those that we believe are both significant and that require us to make difficult, subjective or complex judgments, often because we need to estimate the effect of inherently uncertain matters. We base our estimates and judgments on historical experiences and various other factors that we believe to be appropriate under the circumstances. Actual results may differ from these estimates, including our estimates of future restaurant level cash flows, which are subject to the current
economic environment, and we might obtain different results if we used different assumptions or conditions. We had no significant changes in our critical accounting policies and estimates since our last annual report. Our critical accounting estimates are contained in our Annual Report on Form 10-K for the fiscal year ended December 30, 2012.
Recently Issued Accounting Standards
In January 2013, the Financial Accounting Standards Board (FASB) issued Clarifying the Scope of Disclosures about Offsetting Assets and Liabilities, which clarifies the scope of transactions that are subject to the disclosures about offsetting and will require disclosure of information about the effect or potential effect of financial instrument netting arrangements on financial position. Entities will be required to present both net (offset amounts) and gross information in the notes to the financial statements for relevant assets and liabilities that are offset. This guidance is effective for fiscal years beginning on or after January 1, 2013, and interim periods within those annual periods. The adoption of this guidance in fiscal 2014 is not expected to have a material impact on the Companys consolidated financial statements.
In February 2013, the FASB issued Reporting of Amounts Reclassified Out of Accumulated Other Comprehensive Income, which requires entities to present the effects on the line items of net income of significant amounts reclassified out of accumulated other comprehensive income, but only if the item reclassified is required under GAAP to be reclassified to net income in its entirety in the same reporting period. The guidance is effective for fiscal years beginning after December 15, 2012. The adoption of this guidance did not have a significant impact on the Companys consolidated financial statements.
In July 2013, the FASB issued Presentation of an Unrecognized Tax Benefit When a Net Operating Loss Carryforward, a Similar Tax Loss, or a Tax Credit Carryforward Exists, which requires entities to present its unrecognized tax benefits net of its deferred tax assets when settlement in this manner is available under the tax law, which would be based on facts and circumstances as of the balance sheet reporting date and would not consider future events. Gross presentation in the notes to the financial statements will still be required. This update does not require any new recurring disclosures and is effective for annual and interim periods beginning after December 15, 2013, which will require us to adopt these provisions in the first quarter of fiscal 2014. The Company is evaluating the impact of this guidance on the Companys consolidated financial statements.
Forward-Looking Statements
Certain information and statements contained in this report are forward-looking statements within the meaning of the Private Securities Litigation Reform Act of 1995 (the PSLRA) codified at Section 27A of the Securities Act of 1933, as amended, and Section 21E of the Securities Exchange Act of 1934, as amended. This statement is included for purposes of complying with the safe harbor provisions of the PSLRA. Forward-looking statements include statements regarding our expectations, beliefs, intentions, plans, objectives, goals, strategies, future events or performance and underlying assumptions and other statements which are other than statements of historical facts. These statements may be identified, without limitation, by the use of forward-looking terminology such as anticipate, assume, believe, estimate, expect, intend, plan, project, may, will, would and similar expressions. Certain forward-looking statements are included in this Quarterly Report on Form 10-Q, principally in the sections captioned Financial Statements and Managements Discussion and Analysis. Forward-looking statements in this report include, among other things: our brand transformation initiatives; expectations about our interest-rate swaps; anticipated number of new restaurants; anticipated funding for new restaurant openings; anticipated Red Robins Burger Works® development efforts; expected uses for available cash flow; anticipated effective tax rate for 2013; beliefs about inflation and commodity and utility costs and the effect of the adoption of new accounting standards on our financial and accounting systems and analysis programs.
Forward-looking statements are subject to a number of risks and uncertainties that could cause actual results to differ materially from those we express in these forward-looking statements. These risks and uncertainties include, but are not limited to, the following: the effectiveness of our business improvement initiatives; effectiveness of our marketing campaign; uncertainty regarding general economic conditions and economic recovery; concentration of restaurants in certain markets and lack of market awareness in new markets; changes in consumer disposable income, consumer spending trends and habits; ineffectiveness of our information technology efforts; regional mall and lifestyle center traffic trends; increased competition and discounting in the casual-dining restaurant market; costs and availability of food and beverage inventory; changes in commodity prices, particularly ground beef; changes in labor and energy costs; limitations on the Companys ability to execute stock repurchases due to lack of available shares or acceptable stock price levels or other market or Company-specific conditions; our ability to attract qualified managers and team members; changes in the availability of capital or credit facility borrowings; the effectiveness of our conversion to our new technology system; costs and other effects of legal claims by team members, franchisees, customers, vendors, stockholders and others, including settlement of those claims; effectiveness of management strategies and decisions; weather conditions and related events in regions where our restaurants are operated; changes in accounting standards policies and practices or related interpretations by auditors or regulatory entities; and other risk factors described from time to time in our SEC reports, including the Companys most recent Annual Report on Form 10-K for the fiscal year ended December 30, 2012, filed with the SEC on February 28, 2013.
Although we believe that the expectations reflected in our forward-looking statements are based on reasonable assumptions, such expectations may prove to be materially incorrect due to known and unknown risks and uncertainties. All forward-looking statements speak only as of the date made. All subsequent written and oral forward-looking statements attributable to us, or persons acting on our behalf, are expressly qualified in their entirety by the cautionary statements. Except as required by law, we undertake no obligation to update any forward-looking statement to reflect events or circumstances arising after the date on which it is made or to reflect the occurrence of anticipated or unanticipated events or circumstances.
Item 3. Quantitative and Qualitative Disclosures About Market Risk
Under our New Credit Facility, we are exposed to market risk from changes in interest rates on borrowings, which bear interest at one of the following rates we select: an Alternate Base Rate (ABR), based on the Prime Rate plus 0.50% to 1.25%, or the LIBOR, based on the relevant one, three or six-month LIBOR, at our discretion, plus 1.50% to 2.25%. The spread, or margin, for ABR and LIBOR loans under the New Credit Facility is subject to quarterly adjustment based on our then current leverage ratio, as defined by the credit agreement. As of October 6, 2013, we had $20.0 million of borrowings subject to variable interest rates that were not hedged with an interest rate-related derivative instrument. A 1.0% change in the effective interest rate applied to these loans would have resulted in pre-tax interest expense fluctuation of $0.2 million on an annualized basis.
Our objective in managing exposure to interest rate changes is to limit the effect of interest rate changes on earnings and cash flows and to lower overall borrowing costs. To achieve this objective, we have used an interest rate swap and may use other means such as caps to manage our net exposure to interest rate changes related to our borrowings. As appropriate, on the date derivative contracts are entered into, we designate derivatives as either a hedge of the fair value of a recognized asset or liability or of an unrecognized firm commitment (fair value hedge), or a hedge of a forecasted transaction or of the variability of cash flows to be received or paid related to a recognized asset or liability (cash flow hedge). Refer to Note 7, Derivative and Other Comprehensive Income, of Notes to Condensed Consolidated Financial Statements of this report.
Primarily all of our transactions are conducted, and our accounts are denominated, in United States dollars. Accordingly, we are not exposed to significant foreign currency risk.
Many of the food products we purchase are affected by changes in weather, production, availability, seasonality, and other factors outside our control. In an effort to mitigate some of this risk, we have entered into fixed price agreements on some of our food and beverage products, including certain proteins, produce and cooking oil. As of October 6, 2013, approximately 70% of our estimated annual food and beverage purchases for the remainder of the fiscal year are covered by fixed price contracts, which are scheduled to expire at various times through the end of the fiscal year. These contracts may exclude related expenses such as fuel surcharges and other fees. In addition, we believe that almost all of our food and supplies are available from several sources, which helps to reduce or mitigate these risks.
Item 4. Controls and Procedures
Evaluation of Disclosure Controls and Procedures
The Company maintains disclosure controls and procedures that are designed to ensure that information required to be disclosed in the Companys reports under the Securities Exchange Act of 1934, as amended (the Exchange Act), is recorded, processed, summarized and reported within the time periods specified in the SECs rules and forms, and that such information is accumulated and communicated to the management of the Company, (Management), including the Companys Chief Executive Officer (CEO) and Chief Financial Officer (CFO), as appropriate, to allow timely decisions regarding required disclosure. In designing and evaluating the disclosure controls and procedures, Management recognizes that any controls and procedures, no matter how well designed and operated, can only provide reasonable assurance of achieving the desired control objectives. The Companys CEO and CFO have concluded that, based upon the evaluation of disclosure controls and procedures (as defined in Rule 13a-15(e) or 15d-15(e) under the Exchange Act), the Companys disclosure controls and procedures were effective as of the end of the period covered by this report.
Changes in Internal Control Over Financial Reporting
During the first quarter of 2013, the Company completed the first phase of its new Enterprise Resource Planning (ERP) system implementation, including the general ledger, accounts receivable, accounts payable and project modules, as part of a multi-year plan to integrate and upgrade our operational and financial systems and processes. The system is expected to replace legacy systems and integrate with the core financial systems.
The implementation of this new ERP system results in changes to certain of the Companys processes and procedures for internal control over financial reporting. The Company has conducted, and through the remaining phases of implementation will continue to
conduct, extensive pre-implementation and post-implementation monitoring, testing and process modifications to ensure the effectiveness of internal controls over financial reporting. The Company has not experienced any significant difficulties to date in connection with the implementation or the operation of the new ERP system.
There were no other changes in the Companys internal control over financial reporting that occurred during the Companys most recent fiscal quarter that has materially affected, or is reasonably likely to materially affect, the Companys internal control over financial reporting.
In the normal course of business, there are various claims in process, matters in litigation, and other contingencies. These include employment related claims and claims from guests or team members alleging illness, injury or other food quality, health, or operational concerns. To date, no claims of these types of litigation, certain of which are covered by insurance policies, have had a material effect on the Company. While it is not possible to predict the outcome of these suits, legal proceedings, and claims with certainty, management is of the opinion that adequate provision for potential losses associated with these matters has been made in the financial statements and that the ultimate resolution of these matters will not have a material adverse effect on our financial position and results of operations.
A description of the risk factors associated with our business is contained in Item 1A, Risk Factors, of our Annual Report on Form 10-K for the fiscal year ended December 30, 2012 filed with the SEC on February 28, 2013. There have been no material changes to our Risk Factors disclosed in our 2012 Annual Report on Form 10-K.
Item 2. Unregistered Sales of Equity Securities and Use of Proceeds
During the forty weeks ended October 6, 2013, the Company did not have any sales of securities in transactions that were not registered under the Securities Act of 1933, as amended, that have not been reported in a Current Report on Form 8-K. The table below provides a summary of the Companys purchases of its own common stock during the third quarter 2013.
Period (1) |
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Total Number of |
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Average Price |
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Total Number of Shares (or |
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Maximum Number (or |
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August 12, 2013 September 8, 2013 |
|
20,458 |
|
$ |
67.08 |
|
20,458 |
|
$ |
48,627,675 |
|
September 9, 2013 October 6, 2013 |
|
16,430 |
|
$ |
68.80 |
|
36,888 |
|
$ |
47,497,242 |
|
Pursuant to Publicly Announced Plans(2) |
|
36,888 |
|
$ |
67.85 |
|
|
|
|
|
(1) The reported periods conform to the Companys fiscal calendar composed of thirteen 28-day periods.
(2) In November 2012, the Companys board of directors re-authorized a repurchase of up to $50 million of the Companys common stock. This authorization became effective on January 1, 2013, and will terminate upon completing the repurchase of $50 million of common stock unless earlier terminated by the Companys board of directors. Purchases may be made from time to time at the Companys discretion and the timing and amount of any share repurchases will be determined based on share price, market conditions, legal requirements and other factors. The repurchase program may be suspended or discontinued at any time. Since January 1, 2013, the Company has purchased 36,888 shares for a total of $2.5 million. As of October 6, 2013, there was approximately $47.5 million remaining under the current board authorization for future stock repurchases.
Exhibit |
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Description |
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10.1 |
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Employment Agreement by and between Red Robin Gourmet Burgers, Inc. and Michael L. Kaplan, dated September 30, 2013. |
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10.2 |
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First Amendment to the Red Robin Gourmet Burgers, Inc. Deferred Compensation Plan, dated October 28, 2013. |
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31.1 |
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Rule 13a-14(a) Certification of Chief Executive Officer |
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31.2 |
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Rule 13a-14(a) Certification of Chief Financial Officer |
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32.1 |
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Section 1350 Certifications of Chief Executive Officer and Chief Financial Officer |
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101 |
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The following financial information from the Quarterly Report on Form 10-Q of Red Robin Gourmet Burgers, Inc. for the quarter ended October 6, 2013, formatted in XBRL (eXtensible Business Reporting Language): (i) Condensed Consolidated Balance Sheets at October 6, 2013 and December 30, 2012; (ii) Condensed Consolidated Statements of Operations for the twelve and forty weeks ended October 6, 2013 and September 30, 2012; (iii) Condensed Consolidated Statements of Comprehensive Income for the twelve and forty weeks ended October 6, 2013 and September 30, 2012; (iv) Condensed Consolidated Statements of Cash Flows for the forty weeks ended October 6, 2013 and September 30, 2012; and (v) the Notes to Condensed Consolidated Financial Statements, tagged as blocks of text.* |
* Pursuant to Rule 406T of Regulation S-T, the Interactive Data Files on Exhibit 101 hereto are deemed not filed or part of a registration statement or prospectus for purposes of Sections 11 or 12 of the Securities Act of 1933, as amended, are deemed not filed for purposes of Section 18 of the Securities and Exchange Act of 1934, as amended, and otherwise are not subject to liability under those sections.
Pursuant to the requirements of the Securities Exchange Act of 1934, the registrant has duly caused this report to be signed on its behalf by the undersigned thereunto duly authorized.
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Red Robin Gourmet Burgers, Inc. |
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November 8, 2013 |
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/s/ Stuart B. Brown |
(Date) |
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Stuart B. Brown |
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Chief Financial Officer |